1.Extracellular proteasome-osteopontin circuit regulates cell migration with implications in multiple sclerosis

作　　者：Chiara Dianzani ;Elena Bellavista ;Juliane Liepe 等

出　　处：Scientific Reports. 2017 ;7(1).doi:10.1038/srep43718

出版社：Springer Nature

文章 ID：235903000

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2.Dietary Fibre May Mitigate Sarcopenia Risk: Findings from the NU-AGE Cohort of Older European Adults

作　　者：Diego Montiel-Rojas ;Andreas Nilsson ;Aurelia Santoro 等

出　　处：Nutrients. 2020 ;12(4):1075-1084.doi:10.3390/nu12041075

出版社：MDPI Publishing

文章 ID：257144714

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3.Twelve-Week Daily Consumption of ad hoc Fortified Milk with ω-3, D, and Group B Vitamins Has a Positive Impact on Inflammaging Parameters: A Randomized Cross-Over Trial

作　　者：Morena Martucci ;Maria Conte ;Laura Bucci 等

出　　处：Nutrients. 2020 ;12(11):3580-3598.doi:10.3390/nu12113580

出版社：MDPI Publishing

文章 ID：257517838

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4.Fighting Sarcopenia in Ageing European Adults: The Importance of the Amount and Source of Dietary Proteins

作　　者：Diego Montiel-Rojas ;Andreas Nilsson ;Aurelia Santoro 等

出　　处：Nutrients. 2020 ;12(12):3601-3611.doi:10.3390/nu12123601

出版社：MDPI Publishing

文章 ID：257517866

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5.Associations between Pro- and Anti-Inflammatory Gastro-Intestinal Microbiota, Diet, and Cognitive Functioning in Dutch Healthy Older Adults: The NU-AGE Study

作　　者：Annick P. M. van Soest ;Gerben D. A. Hermes ;Agnes A. M. Berendsen 等

出　　处：Nutrients. 2020 ;12(11):3471-3489.doi:10.3390/nu12113471

出版社：MDPI Publishing

文章 ID：257140365

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6.Changes in Dietary Intake and Adherence to the NU-AGE Diet Following a One-Year Dietary Intervention among European Older Adults—Results of the NU-AGE Randomized Trial

作　　者：Agnes A. M. Berendsen ;Ondine Van de Rest ;Edith J. M. Feskens 等

出　　处：Nutrients. 2018 ;10(12):1905-1922.doi:10.3390/nu10121905

出版社：MDPI Publishing

文章 ID：257140667

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7.Beneficial Role of Replacing Dietary Saturated Fatty Acids with Polyunsaturated Fatty Acids in the Prevention of Sarcopenia: Findings from the NU-AGE Cohort

作　　者：Diego Montiel-Rojas ;Aurelia Santoro ;Andreas Nilsson 等

出　　处：Nutrients. 2020 ;12(10):3079-3088.doi:10.3390/nu12103079

出版社：MDPI Publishing

文章 ID：255239998

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	Aurelia Santoro	7篇
	Claudio Franceschi	6篇
	Amy Jennings	4篇
	Barbara Pietruszka	4篇
	Edith J. M. Feskens	4篇

	Lisette C. P. G. M. de Groot	4篇
	Agnes A. M. Berendsen	3篇
	Alberto Bazzocchi	3篇
	Andreas Nilsson	3篇
	Diego Montiel-Rojas	3篇
	Fawzi Kadi	3篇
	Giuseppe Battista	3篇
	Miriam Capri	3篇
	Susan Fairweather-Tait	3篇
	Morena Martucci	2篇
	Aedin Cassidy	1篇
	Agata Bialecka-Debek	1篇
	Agathe Niewienda	1篇
	Agnes A.M. Berendsen	1篇
	Agnes Berendsen	1篇
	Agnieszka Stelmaszczyk-Kusz	1篇
	Angelo Vittorio Zambrini	1篇
	Anna Brzozowska	1篇
	Annalisa Chiocchetti	1篇
	Annick P. M. van Soest	1篇
	Aurélie Caille	1篇
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	Casimiro Luca Gigliotti	1篇
	Chiara Dianzani	1篇
	Chiara Fenoglio	1篇
	Christin Keller	1篇
	Claudia Verderio	1篇
	Claudio Nicoletti	1篇
	Corinne Malpuech-Brugere	1篇
	Cristina Fabbri	1篇
	Cristoforo Comi	1篇
	Daniela Galimberti	1篇
	Daniela Monti	1篇
	Dawid Madej	1篇

	营养学	6篇
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	Nutrients	6篇
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