首页期刊浏览 2024年11月23日星期六

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	有本地全文	9篇
	有全文链接	2篇

出版年度

	2021	3篇
	2019	3篇
	2018	3篇
	2013	2篇

作者

	Cheongmin Sohn	11篇
	Woori Na	11篇
	James R. Hébert	4篇
	Mi Kyung Kim	4篇
	Nitin Shivappa	4篇

	Hyeji Kim	3篇
	Minji Kwon	3篇
	Misung Kim	3篇
	Hye Sun Kim	2篇
	Susan Park	2篇
	Yeji Lee	2篇
	BongHee Jeong	1篇
	Hyun Yi Lee	1篇
	Injeong Ryu	1篇
	Jiyu Kim	1篇
	Sung Pyo Lee	1篇
	Yong Sung Kim	1篇

文章类型

Research Article

9篇

来源期刊

	Journal of Clinical Biochemistry and Nutrition	5篇
	Nutrients	5篇
	Clinical Nutrition Research	1篇

学科主题

	营养学	5篇
	预防医学、卫生学	5篇
	医药、卫生	1篇

语种

英文

11篇

国别/地区

	日本	5篇
	瑞士	5篇
	韩国	1篇

检索条件:"( ( 高级检索(( ((AU:(("Cheongmin Sohn")))) )) ) )"

共 11 条记录

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1.Correlation between vitamin D and cardiovascular disease predictors in overweight and obese Koreans

作　　者：Misung Kim ;Woori Na ;Cheongmin Sohn

出　　处：Journal of Clinical Biochemistry and Nutrition. 2013 ;52(2):167-171.doi:10.3164/jcbn.12-81

出版社：The Society for Free Radical Research Japan

文章 ID：103904086

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2.Vitamin K1 (phylloquinone) and K2 (menaquinone-4) supplementation improves bone formation in a high-fat diet-induced obese mice

作　　者：Misung Kim ;Woori Na ;Cheongmin Sohn

出　　处：Journal of Clinical Biochemistry and Nutrition. 2013 ;53(2):108-113.doi:10.3164/jcbn.13-25

出版社：The Society for Free Radical Research Japan

文章 ID：103904120

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3.Dietary inflammatory index and its relationship with high-sensitivity C-reactive protein in Korean: data from the health examinee cohort

作　　者：Woori Na ;Misung Kim ;Cheongmin Sohn

出　　处：Journal of Clinical Biochemistry and Nutrition. 2018 ;62(1):83-88.doi:10.3164/jcbn.17-22

出版社：The Society for Free Radical Research Japan

文章 ID：210952302

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4.The Association between Dietary Inflammatory Index (DII) and Cancer Risk in Korea: A Prospective Cohort Study within the KoGES-HEXA Study

作　　者：Injeong Ryu ;Minji Kwon ;Cheongmin Sohn 等

出　　处：Nutrients. 2019 ;11(11):2560-2575.doi:10.3390/nu11112560

出版社：MDPI Publishing

文章 ID：257143361

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5.Association between Inflammatory Potential of Diet and Bone-Mineral Density in Korean Postmenopausal Women: Data from Fourth and Fifth Korea National Health and Nutrition Examination Surveys

作　　者：Woori Na ;Susan Park ;Nitin Shivappa 等

出　　处：Nutrients. 2019 ;11(4):885-894.doi:10.3390/nu11040885

出版社：MDPI Publishing

文章 ID：257140565

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6.Higher Pro-Inflammatory Dietary Score is Associated with Higher Hyperuricemia Risk: Results from the Case-Controlled Korean Genome and Epidemiology Study_Cardiovascular Disease Association Study

作　　者：Hye Sun Kim ;Minji Kwon ;Hyun Yi Lee 等

出　　处：Nutrients. 2019 ;11(8):1803-1818.doi:10.3390/nu11081803

出版社：MDPI Publishing

文章 ID：257141885

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7.Positive Association between Dietary Inflammatory Index and the Risk of Osteoporosis: Results from the KoGES_Health Examinee (HEXA) Cohort Study

作　　者：Hye Sun Kim ;Cheongmin Sohn ;Minji Kwon 等

出　　处：Nutrients. 2018 ;10(12):1999.doi:10.3390/nu10121999

出版社：MDPI Publishing

文章 ID：220953622

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8.Relationship between osteosarcopenic obesity and dietary inflammatory index in postmenopausal Korean women: 2009 to 2011 Korea National Health and Nutrition Examination Surveys

作　　者：Susan Park ;Woori Na ;Cheongmin Sohn

出　　处：Journal of Clinical Biochemistry and Nutrition. 2018 ;63(3):211-216.doi:10.3164/jcbn.18-10

出版社：The Society for Free Radical Research Japan

文章 ID：224310313

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9.High-Fat Foods and FODMAPs Containing Gluten Foods Primarily Contribute to Symptoms of Irritable Bowel Syndrome in Korean Adults

作　　者：Woori Na ;Yeji Lee ;Hyeji Kim 等

出　　处：Nutrients. 2021 ;13(4):1308.doi:10.3390/nu13041308

出版社：MDPI Publishing

文章 ID：261123238

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10.Association between frailty and dietary quality in community-dwelling elderly: data from the 6th Korea National Health and Nutrition Examination Survey (2014–2015)

作　　者：Woori Na ;Hyeji Kim ;Cheongmin Sohn

出　　处：Journal of Clinical Biochemistry and Nutrition. 2021 ;68(3):268-274.doi:10.3164/jcbn.20-133

出版社：The Society for Free Radical Research Japan

文章 ID：263112435

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