1.Effect of quercetin and its metabolite on caveolin-1 expression induced by oxidized LDL and lysophosphatidylcholine in endothelial cells

作　　者：Chiemi Kamada ;Rie Mukai ;Akari Kondo 等

出　　处：Journal of Clinical Biochemistry and Nutrition. 2016 ;58(3):193-201.doi:10.3164/jcbn.16-2

出版社：The Society for Free Radical Research Japan

文章 ID：177894315

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2.Association between Low Protein Intake and Mortality in Patients with Type 2 Diabetes

作　　者：Takuya Yamaoka ;Atsushi Araki ;Yoshiaki Tamura 等

出　　处：Nutrients. 2020 ;12(6):1629-1643.doi:10.3390/nu12061629

出版社：MDPI Publishing

文章 ID：257145378

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3.Sodium Intake and Incidence of Diabetes Complications in Elderly Patients with Type 2 Diabetes—Analysis of Data from the Japanese Elderly Diabetes Intervention Study (J-EDIT)

作　　者：Chika Horikawa ;Rei Aida ;Shiro Tanaka 等

出　　处：Nutrients. 2021 ;13(2):689.doi:10.3390/nu13020689

出版社：MDPI Publishing

文章 ID：259370063

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4.Secular Trends in Dietary Intake over a 20-Year Period in People with Type 2 Diabetes in Japan: A Comparative Study of Two Nationwide Registries; Japan Diabetes Complications Study (JDCS) and Japan Diabetes Clinical Data Management Study (JDDM)

作　　者：Mizuki Takeuchi ;Chika Horikawa ;Mariko Hatta 等

出　　处：Nutrients. 2021 ;13(10).doi:10.3390/nu13103428

出版社：MDPI Publishing

文章 ID：1035667346

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