1.Hipocorísticos Sensíveis ao Acento Primário da Forma de Base

作　　者：Lirian Daniela MARTINI

出　　处：Entrepalavras: Revista de Linguística do Departamento de Letras Vernáculas da Universidade Federal do Ceará. 2012 ;2(1):9-24.doi:10.22168/2237-6321.2.2.1.9-24

出版社：Universidade Federal do Ceará

文章 ID：249446144

文章详细全文下载

2.Evaluation of the Nutritional Quality of Breakfast Cereals Sold on the Italian Market: The Food Labelling of Italian Products (FLIP) Study

作　　者：Donato Angelino , Alice Rosi , Margherita Dall’Asta , Nicoletta Pellegrini ;Daniela Martini on behalf of the Italian Society of Human Nutrition

出　　处：Nutrients. 2019 ;11(11):1-7.doi:10.3390/nu11112827

出版社：MDPI Publishing

文章 ID：242014312

文章详细全文下载

3.Claimed Effects, Outcome Variables and Methods of Measurement for Health Claims Proposed Under European Community Regulation 1924/2006 in the Framework of Maintenance of Skin Function

作　　者：Daniela Martini ;Donato Angelino ;Chiara Cortelazzi 等

出　　处：Nutrients. 2018 ;10(1):7.doi:10.3390/nu10010007

出版社：MDPI Publishing

文章 ID：210890393

文章详细全文下载

4.Claimed Effects, Outcome Variables and Methods of Measurement for Health Claims on Foods Related to Vision Proposed Under Regulation (EC) 1924/2006

作　　者：Daniela Martini ;Augusto Innocenti ;Chiara Cosentino 等

出　　处：Nutrients. 2018 ;10(2):211.doi:10.3390/nu10020211

出版社：MDPI Publishing

文章 ID：210890575

文章详细全文下载

5.Absorption Profile of (Poly)Phenolic Compounds after Consumption of Three Food Supplements Containing 36 Different Fruits, Vegetables, and Berries

作　　者：Letizia Bresciani ;Daniela Martini ;Pedro Mena 等

出　　处：Nutrients. 2017 ;9(3):194.doi:10.3390/nu9030194

出版社：MDPI Publishing

文章 ID：210890659

文章详细全文下载

6.Analysis of Food Labels to Evaluate the Nutritional Quality of Bread Products and Substitutes Sold in Italy: Results from the Food Labelling of Italian Products (FLIP) Study

作　　者：Donato Angelino ;Alice Rosi ;Emilia Ruggiero 等

出　　处：Foods. 2020 ;9(12):1-13.doi:10.3390/foods9121905

出版社：MDPI Publishing

文章 ID：257993821

文章详细全文下载

7.Nutritional Quality of Pasta Sold on the Italian Market: The Food Labelling of Italian Products (FLIP) Study

作　　者：Marika Dello Russo ;Carmela Spagnuolo ;Stefania Moccia 等

出　　处：Nutrients. 2021 ;13(1):171.doi:10.3390/nu13010171

出版社：MDPI Publishing

文章 ID：258543539

文章详细全文下载

8.Overview of Human Intervention Studies Evaluating the Impact of the Mediterranean Diet on Markers of DNA Damage

作　　者：Cristian Del Bo' ;Mirko Marino ;Daniela Martini 等

出　　处：Nutrients. 2019 ;11(2):391-403.doi:10.3390/nu11020391

出版社：MDPI Publishing

文章 ID：257143261

文章详细全文下载

9.The Nutritional Quality of Organic and Conventional Food Products Sold in Italy: Results from the Food Labelling of Italian Products (FLIP) Study

作　　者：Margherita Dall’Asta ;Donato Angelino ;Nicoletta Pellegrini 等

出　　处：Nutrients. 2020 ;12(5):1273-1285.doi:10.3390/nu12051273

出版社：MDPI Publishing

文章 ID：257144919

文章详细全文下载

10.Estimated Intakes of Nutrients and Polyphenols in Participants Completing the MaPLE Randomised Controlled Trial and Its Relevance for the Future Development of Dietary Guidelines for the Older Subjects

作　　者：Daniela Martini ;Stefano Bernardi ;Cristian Del Bo’ 等

出　　处：Nutrients. 2020 ;12(8):2458-2474.doi:10.3390/nu12082458

出版社：MDPI Publishing

文章 ID：257139361

文章详细全文下载

	有本地全文	19篇
	有全文链接	10篇

	2022	6篇
	2021	9篇
	2020	6篇
	2019	3篇
	2018	2篇

	Daniela Martini	27篇
	Marisa Porrini	12篇
	Donato Angelino	10篇
	Patrizia Riso	10篇
	Mirko Marino	9篇

	Nicoletta Pellegrini	7篇
	Cristian Del Bo’	6篇
	Daniele Del Rio	6篇
	Alice Rosi	5篇
	Massimiliano Tucci	5篇
	Cristian Del Bo	4篇
	Margherita Dall’Asta	4篇
	Pedro Mena	4篇
	Alessandra Dei Cas	3篇
	Furio Brighenti	3篇
	Letizia Bresciani	3篇
	Michele Tassotti	3篇
	Riccardo C. Bonadonna	3篇
	Beatrice Biasini	2篇
	Carlo Pruneti	2篇
	Cristina Andrés-Lacueva	2篇
	Daniela Galli	2篇
	Francesca Scazzina	2篇
	Gaetana Paolella	2篇
	Giorgio Bedogni	2篇
	Giovanni Passeri	2篇
	Ivana Zavaroni	2篇
	Marco Ventura	2篇
	Marco Vitale	2篇
	Marika Dello Russo	2篇
	Mauro Serafini	2篇
	Prisco Mirandola	2篇
	Rossella Dodi	2篇
	Simone Guglielmetti	2篇
	Valentina Vinelli	2篇
	Alberto Battezzati	1篇
	Alberto Corsini	1篇
	Alessandro Leone	1篇
	Alexandre Guy	1篇
	Ana Rodriguez-Mateos	1篇

	Research Article	18篇
	Reviews	3篇

全文

出版年度

作者

文章类型

来源期刊

学科主题

语种

国别/地区

检索条件:"( ( 高级检索(( ((AU:(("Daniela Martini")))) )) ) )"

	Nutrients	21篇
	Foods	6篇
	Entrepalavras: Revista de Linguística do Departamento de Letras Vernáculas da Universidade Federal do Ceará	1篇
	Trials	1篇

	营养学	21篇
	食品工业	6篇
	自然科学研究方法	1篇
	语言学	1篇

	瑞士	27篇
	巴西	1篇
	英国	1篇