1.Physical Features and Nutritional Value of the Traditional Picking Vegetable, Cuervea isangiensis (De Wild.) N. Hallé in Congo-Brazzaville

作　　者：F. Mbemba ;J.M. Moutsamboté ;J.M. Nzikou 等

出　　处：Advance Journal of Food Science and Technology. 2013 ;5(01):72-76.

出版社：MAXWELL Science Publication

文章 ID：83362139

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2.Intake of Alcohol and Tobacco among School Students in Congo-Brazzaville

作　　者：Z. Mboungou ;F. Mbemba ;D. Massamba 等

出　　处：Advance Journal of Food Science and Technology. 2017 ;13(1):18-21.doi:10.19026/ajfst.13.3412

出版社：MAXWELL Science Publication

文章 ID：191855249

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3.The Teaching of the Traditional Physical Activities and the Physiologicals Adaptations in the Congo Pupils

作　　者：G. Lembe ;Z. Mboungou ;G-Y.R. Alongo 等

出　　处：Current Research Journal of Social Sciences. 2016 ;8(3):34-38.doi:10.19026/crjss.8.2915

出版社：MAXWELL Science Publication

文章 ID：191855269

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4.Physical Features and Nutritional Value of the Traditional Picking Vegetable, Cuervea isangiensis (De Wild.) N. Halle in Congo-Brazzaville

作　　者：F. Mbemba ;J.M. Moutsambote ;J.M. Nzikou 等

出　　处：Advance Journal of Food Science and Technology. 2013 ;5(1):72-76.doi:10.19026/ajfst.5.3315

出版社：MAXWELL Science Publication

文章 ID：202431944

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	有本地全文	3篇
	有全文链接	1篇

	F. Mbemba	4篇
	Z. Mboungou	4篇
	I. Nganga	2篇
	J.M. Nzikou	2篇
	M. Mvoula-Tsieri	2篇

	S. Itoua-Okouango	2篇
	Th. Silou	2篇
	A. Ewamela	1篇
	A. Ibata	1篇
	C.L. Babongui-Badinga	1篇
	D. Massamba	1篇
	F. Entsiro	1篇
	F. Lungungu Nadia	1篇
	F.D. Mbanzoulou	1篇
	G-Y.R. Alongo	1篇
	G. Lembe	1篇
	G. Mpiutu do Marinc	1篇
	H. Matadi	1篇
	J. Bongbele	1篇
	J.M. Moutsambote	1篇
	J.M. Moutsamboté	1篇
	J.R. Dhellot	1篇
	Nkiama Ekisawa	1篇

	食品工业	3篇
	社会科学总论	1篇

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	Advance Journal of Food Science and Technology	3篇
	Current Research Journal of Social Sciences	1篇

	2017	1篇
	2016	1篇
	2013	2篇