作 者:Mustafa Cemek ;Mehmet Emin Büyükokuroğlu ;Figen Sertkaya 等
出 处:Journal of Food and Nutrition Research. 2014 ;2(10):686-691.doi:10.12691/jfnr-2-10-6
出 版 社:Science and Education Publishing
文 章 ID:103710330