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	有本地全文	12篇
	有全文链接	3篇

出版年度

	2020	1篇
	2018	1篇
	2016	3篇
	2014	8篇
	2007	1篇

2006

1篇

作者

	G. Eslami	8篇
	B. Hajimohammadi	4篇
	A. Dehghani	2篇
	A. Oryan	2篇
	A. Zohourtabar	2篇

	F Fallah	2篇
	G Eslami	2篇
	H Goudarzi	2篇
	M Golshani	2篇
	S. Peletto	2篇
	A. Eshratkhah Mohammadnejad	1篇
	A. Pirnejad	1篇
	A. Sakhavand	1篇
	A. Samie	1篇
	A. Teimourzadeh-Baboli	1篇
	A. Zohourtabar *	1篇
	AA Soleimani Rahbar	1篇
	AA Suleimani Rahbar	1篇
	B. Hajimohammadi 1 (PhD), A. Dehghani 2 (PhD), M. Moghadam Ahmadi 1 (MSc), G. Eslami 3* (PhD)	1篇
	B. Hajimohammadi 1, 2, A. Oryan 3, A. Zohourtabar 2, M. Ardian 4, M. Shokuhifar 5, G. Eslami	1篇
	B. Hajimohammadi, G. Eslami, A. Zohourtabar, A. Dehghani, A. Oryan, H. Pourmirzaei Tafti , F. Radouani	1篇
	F Fayaz	1篇
	F. Radouani	1篇
	F. Shamsi	1篇
	G. Eslami (PhD) 1, A. Zohourtabar 2* (MSc), S.R. Mehrizi 3 (DVM)	1篇
	G. Eslami *	1篇
	H. Pourmirzaei Tafti	1篇
	H. Zandi	1篇
	J. Safabakhsh	1篇
	L. Manafi	1篇
	M. Ardian	1篇
	M. Elloumi	1篇
	M. Ghafourzadeh	1篇
	M. Moghadam Ahmadi	1篇
	M. Shokuhifar	1篇
	M. Vakili	1篇
	M.H. Anvari-Tafti	1篇
	S Taheri	1篇
	S. Kargar	1篇
	S.R. Mehrizi	1篇

文章类型

Research Article

2篇

来源期刊

	Journal of Food Quality and Hazards Control	13篇
	Iranian Journal of Public Health	2篇

学科主题

	食品工业	13篇
	预防医学、卫生学	2篇

语种

英文

13篇

国别/地区

伊朗

15篇

检索条件:"( ( 高级检索(( ((AU:(("G Eslami")))) )) ) )"

共 15 条记录

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1.Report from the 1st Iranian National Conference of “Role of Genetically Modified Foods in Supplying Safe Food and Sustainable Development”

作　　者：G. Eslami ;B. Hajimohammadi ;H. Zandi

出　　处：Journal of Food Quality and Hazards Control. 2016 ;3(1):2.

出版社：Shahid Sadoughi University of Medical Sciences, yazd, Iran

文章 ID：181611586

文章详细全文下载
2.First molecular identification of Sarcocystis hirsuta in Iranian beef: A case report

作　　者：G. Eslami ;A. Zohourtabar * ;S.R. Mehrizi

出　　处：Journal of Food Quality and Hazards Control. 2014 ;1(1):3.

出版社：Shahid Sadoughi University of Medical Sciences, yazd, Iran

文章 ID：174770890

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3.Prevalence and species identification of Sarcocystis in raw hamburgers distributed in Yazd, Iran using PCR-RFLP

作　　者：B. Hajimohammadi ;A. Dehghani ;M. Moghadam Ahmadi 等

出　　处：Journal of Food Quality and Hazards Control. 2014 ;1(1):6.

出版社：Shahid Sadoughi University of Medical Sciences, yazd, Iran

文章 ID：174770893

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4.Rate of Carcass and Offal Condemnation in Animals Slaughtered at Yazd Slaughterhouse, Central Iran

作　　者：B. Hajimohammadi ;A. Oryan ;A. Zohourtabar 等

出　　处：Journal of Food Quality and Hazards Control. 2014 ;1(2):4.

出版社：Shahid Sadoughi University of Medical Sciences, yazd, Iran

文章 ID：174770899

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5.High Occurrence of Sarcocystis Cysts in Meat Produced in Yazd, Central Iran

作　　者：B. Hajimohammadi ;G. Eslami ;A. Zohourtabar 等

出　　处：Journal of Food Quality and Hazards Control. 2014 ;1(4):7.

出版社：Shahid Sadoughi University of Medical Sciences, yazd, Iran

文章 ID：174770918

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6.Food-Borne Protozoan Infection in HIV+/AIDS Patients and Healthy Individuals: A Case-Control Study in Iran

作　　者：M.H. Anvari-Tafti ;G. Eslami ;A. Teimourzadeh-Baboli 等

出　　处：Journal of Food Quality and Hazards Control. 2016 ;3(3):4.

出版社：Shahid Sadoughi University of Medical Sciences, yazd, Iran

文章 ID：183728939

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7.First molecular identification of Sarcocystis hirsuta in Iranian beef: A case report

作　　者：G. Eslami (PhD) 1, A. Zohourtabar 2* (MSc), S.R. Mehrizi 3 (DVM)

出　　处：Journal of Food Quality and Hazards Control. 2014 ;(1746):3.

出版社：Shahid Sadoughi University of Medical Sciences, yazd, Iran

文章 ID：112888000

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8.Prevalence and species identification of Sarcocystis in raw hamburgers distributed in Yazd, Iran using PCR-RFLP

作　　者：B. Hajimohammadi 1 (PhD), A. Dehghani 2 (PhD), M. Moghadam Ahmadi 1 (MSc), G. Eslami 3* (PhD)

出　　处：Journal of Food Quality and Hazards Control. 2014 ;(1746):6.

出版社：Shahid Sadoughi University of Medical Sciences, yazd, Iran

文章 ID：112888004

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9.Rate of Carcass and Offal Condemnation in Animals Slaughtered at Yazd Slaughterhouse, Central Iran

作　　者：B. Hajimohammadi 1, 2, A. Oryan 3, A. Zohourtabar 2, M. Ardian 4, M. Shokuhifar 5, G. Eslami

出　　处：Journal of Food Quality and Hazards Control. 2014 ;(1748):4.

出版社：Shahid Sadoughi University of Medical Sciences, yazd, Iran

文章 ID：112888012

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10.High Occurrence of Sarcocystis Cysts in Meat Produced in Yazd, Central Iran

作　　者：B. Hajimohammadi, G. Eslami, A. Zohourtabar, A. Dehghani, A. Oryan, H. Pourmirzaei Tafti , F. Radouani

出　　处：Journal of Food Quality and Hazards Control. 2014 ;(2947):7.

出版社：Shahid Sadoughi University of Medical Sciences, yazd, Iran

文章 ID：112888037

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