1.Constraints and Compliances of Traceability in Low Grown Orthodox Black Tea Manufacturing Process

作　　者：ChandanaVindika Kumara Lokunarangodage ;Indira Wickramasinghe ;Kamburawala Kankanamge Don Somathilaka Ranaweera

出　　处：American Journal of Food Science and Technology. 2015 ;3(3):74-81.doi:10.12691/ajfst-3-3-4

出版社：Science and Education Publishing

文章 ID：103707403

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2.Functional, Physicochemical, and Antioxidant Properties of Flour and Cookies from Two Different Banana Varieties (Musa acuminata cv. Pisang awak and Musa acuminata cv. Red dacca)

作　　者：Nimesha K. Amarasinghe ;Indira Wickramasinghe ;Isuru Wijesekara 等

出　　处：International Journal of Food Science. 2021 ;2021:1-9.doi:10.1155/2021/6681687

出版社：Hindawi Publishing Corporation

文章 ID：262792429

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3.Influence of Cooking Methods on Antioxidant Activities of Selected Leafy Vegetables Gymnema lactiferum, Wattakaka volubilis, and Argyreia populifolia in Sri Lanka

作　　者：Sathsara T. Deyalage ;Indira Wickramasinghe ;Nimesha Amarasinghe 等

出　　处：International Journal of Food Science. 2021 ;2021:1-8.doi:10.1155/2021/6660308

出版社：Hindawi Publishing Corporation

文章 ID：262792431

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4.Development of a Plant Based Confectionary to Combat Micro-sleepiness due to Fatigue in Hectic Life-styles and Cerebral Relaxation

作　　者：Rumesh Liyanage ;S.B. Navaratne ;Indira Wickramasinghe 等

出　　处：Pakistan Journal of Nutrition. 2016 ;15(12):1017-1025.doi:10.3923/pjn.2016.1017.1025

出版社：Asian Network for Scientific Information

文章 ID：185599019

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5.Nutritional and toxicological composition analysis of selected cassava processed products

作　　者：Kuda Dewage Supun Charuni Nilangeka Rajapaksha ;Madame Arachchige Dulan Somendrika ;Indira Wickramasinghe

出　　处：Potravinarstvo : Scientific Journal for Food Industry. 2017 ;11(1):35-42.doi:10.5219/689

出版社：Association HACCP Consulting

文章 ID：230803417

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	Indira Wickramasinghe	5篇
	Gayan Thilakarathna	2篇
	Sathsara T. Deyalage	2篇
	ChandanaVindika Kumara Lokunarangodage	1篇
	Isuru Wijesekara	1篇

	K.K.D.S. Ranaweera	1篇
	Kamburawala Kankanamge Don Somathilaka Ranaweera	1篇
	Kuda Dewage Supun Charuni Nilangeka Rajapaksha	1篇
	Madame Arachchige Dulan Somendrika	1篇
	Nimesha Amarasinghe	1篇
	Nimesha K. Amarasinghe	1篇
	Rumesh Liyanage	1篇
	S.B. Navaratne	1篇

	营养卫生、食品卫生	2篇
	食品工业	2篇
	预防医学、卫生学	1篇

	英文	4篇
	斯洛伐克语	1篇

	英国	2篇
	巴基斯坦	1篇
	斯洛伐克	1篇
	美国	1篇

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	International Journal of Food Science	2篇
	American Journal of Food Science and Technology	1篇
	Pakistan Journal of Nutrition	1篇
	Potravinarstvo : Scientific Journal for Food Industry	1篇

	2021	2篇
	2017	1篇
	2016	1篇
	2015	1篇