1.Antioxidant Activity of Metanol Extract of Sea Weeds Obtained from North Sulawesi

作　　者：Grace Sanger ;S.B. Widjanarko ;J. Kusnadi 等

出　　处：Food Science and Quality Management. 2013 ;19:63-70.

出版社：Food Science and Quality Management

文章 ID：218200810

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2.Novel primer targeting the mitochondrial NADH dehydrogenase subunit 4 ( ND4) and NADH dehydrogenase subunit 5 (ND5) for detection of porcine ( Sus scrofa) DNA fragments in food products for halal authentication

作　　者：J Kusnadi ;P Mahardita ;K U Al-Awwaly 等

出　　处：IOP Conference Series: Earth and Environmental Science. 2021 ;924(1).doi:10.1088/1755-1315/924/1/012004

出版社：IOP Publishing

文章 ID：1036302718

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3.Isolation of thermo-tolerant and ethanol-tolerant yeast from local fermented foods and their potential as bioethanol producers

作　　者：M Nurcholis ;A Setiawan ;J Kusnadi 等

出　　处：IOP Conference Series: Earth and Environmental Science. 2021 ;924(1).doi:10.1088/1755-1315/924/1/012077

出版社：IOP Publishing

文章 ID：1036302791

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4.General methods to isolate, characterize, select, and identify fructophilic lactic acid bacteria from fructose-rich environments – A mini-review

作　　者：R H Muslimah ;T Mahatmanto ;J Kusnadi 等

出　　处：IOP Conference Series: Earth and Environmental Science. 2021 ;924(1).doi:10.1088/1755-1315/924/1/012079

出版社：IOP Publishing

文章 ID：1036302793

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5.Optimization of fermentation time and grain concentration for water kefir production from butterfly pea flower ( Clitoria ternatea)

作　　者：A E Setiawati ;J Kusnadi

出　　处：IOP Conference Series: Earth and Environmental Science. 2021 ;924(1).doi:10.1088/1755-1315/924/1/012081

出版社：IOP Publishing

文章 ID：1036302795

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6.Quality of Chili Powder Soaked with Lime ( Citrus aurantiifolia) and Tamarind ( Tamarindus indica) Solution after Water Blanching

作　　者：J Kusnadi ;A K Utami ;E Martati 等

出　　处：IOP Conference Series: Earth and Environmental Science. 2020 ;515(1).doi:10.1088/1755-1315/515/1/012028

出版社：IOP Publishing

文章 ID：1031426712

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7.Hydrolysis of Local Genotype Taro ( Colocasia esculenta) Starch by Crude Amylase from Brevibacterium Sp. for Maltooligosaccharides Production

作　　者：A Andriani ;MIW Bayuningsih ;J Kusnadi 等

出　　处：IOP Conference Series: Earth and Environmental Science. 2020 ;439(1).doi:10.1088/1755-1315/439/1/012065

出版社：IOP Publishing

文章 ID：1031418522

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8.Isolation of thermo-tolerant and ethanol-tolerant yeast from local vegetables and their potential as bioethanol producers

作　　者：M Nurcholis ;R Kurniawan ;J Kusnadi 等

出　　处：IOP Conference Series: Earth and Environmental Science. 2021 ;733(1).doi:10.1088/1755-1315/733/1/012135

出版社：IOP Publishing

文章 ID：1032579529

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9.Characterization of crude cellulase enzyme produced by Bacillus licheniformis P12 isolate

作　　者：S D Wijayanti ;K Oliviani ;J Kusnadi 等

出　　处：IOP Conference Series: Earth and Environmental Science. 2020 ;475(1).doi:10.1088/1755-1315/475/1/012085

出版社：IOP Publishing

文章 ID：1031423396

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