1.Relationships between milk consumption and academic performance, learning motivation and strategy, and personality in Korean adolescents

作　　者：Kim, Sun Hyo ;Kim, Woo Kyoung ;Kang, Myung-Hee

出　　处：Nutrition Research and Practice. 2016 ;10(2):198-205.doi:10.4162/nrp.2016.10.2.198

出版社：KoreaMed Synapse

文章 ID：174243352

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2.Folic acid supplementation reduces oxidative stress and hepatic toxicity in rats treated chronically with ethanol

作　　者：Lee, Soo-Jung ;Kang, Myung-Hee ;Min, Hyesun

出　　处：Nutrition Research and Practice. 2011 ;5(6):520-526.doi:10.4162/nrp.2011.5.6.520

出版社：KoreaMed Synapse

文章 ID：96755801

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3.The effect of carrot juice, β-carotene supplementation on lymphocyte DNA damage, erythrocyte antioxidant enzymes and plasma lipid profiles in Korean smoker

作　　者：Lee, Hye-Jin ;Park, Yoo Kyoung ;Kang, Myung-Hee

出　　处：Nutrition Research and Practice. 2011 ;5(6):540-547.doi:10.4162/nrp.2011.5.6.540

出版社：KoreaMed Synapse

文章 ID：96755804

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4.Meal skipping relates to food choice, understanding of nutrition labeling, and prevalence of obesity in Korean fifth grade children

作　　者：Kim, Hye-Young ;Lee, Na-Rae ;Lee, Jung-Sug 等

出　　处：Nutrition Research and Practice. 2012 ;6(4):328-333.doi:10.4162/nrp.2012.6.4.328

出版社：KoreaMed Synapse

文章 ID：96755854

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5.Production and evaluation of children's dietary life safety index data on metropolitan cities and provinces in Korea

作　　者：Choi, Young-Sun ;Lee, Jung-Sug ;Kim, Hye-Young 等

出　　处：Nutrition Research and Practice. 2012 ;6(6):542-550.doi:10.4162/nrp.2012.6.6.542

出版社：KoreaMed Synapse

文章 ID：96755882

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6.Effect of the magnetized water supplementation on blood glucose, lymphocyte DNA damage, antioxidant status, and lipid profiles in STZ-induced rats

作　　者：Lee, Hye-Jin ;Kang, Myung-Hee

出　　处：Nutrition Research and Practice. 2013 ;7(1):34-42.doi:10.4162/nrp.2013.7.1.34

出版社：KoreaMed Synapse

文章 ID：96755889

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7.Effect of milk and milk products consumption on physical growth and bone mineral density in Korean adolescents

作　　者：Kim, Sun Hyo ;Kim, Woo Kyoung ;Kang, Myung-Hee

出　　处：Nutrition Research and Practice. 2013 ;7(4):309-314.doi:10.4162/nrp.2013.7.4.309

出版社：KoreaMed Synapse

文章 ID：96755927

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8.Total antioxidant capacity of the Korean diet

作　　者：Han, Jeong-Hwa ;Lee, Hye-Jin ;Cho, Mi Ran 等

出　　处：Nutrition Research and Practice. 2014 ;8(2):183-191.doi:10.4162/nrp.2014.8.2.183

出版社：KoreaMed Synapse

文章 ID：96755980

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9.Effects of plant-based Korean food extracts on lipopolysaccharide-stimulated production of inflammatory mediators in vitro

作　　者：Lee, Sun Young ;Kim, Yoo-Sun ;Lim, Ji Ye 等

出　　处：Nutrition Research and Practice. 2014 ;8(3):249-256.doi:10.4162/nrp.2014.8.3.249

出版社：KoreaMed Synapse

文章 ID：96755988

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10.The effect of glutathione S-transferase M1 and T1 polymorphisms on blood pressure, blood glucose, and lipid profiles following the supplementation of kale (Brassica oleracea acephala) juice in South Korean subclinical hypertensive patients

作　　者：Han, Jeong-Hwa ;Lee, Hye-Jin ;Kim, Tae-Seok 等

出　　处：Nutrition Research and Practice. 2015 ;9(1):49-56.doi:10.4162/nrp.2015.9.1.49

出版社：KoreaMed Synapse

文章 ID：103636151

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	2018	1篇
	2017	2篇
	2016	1篇
	2015	1篇
	2014	2篇

	Kang, Myung-Hee	12篇
	Lee, Hye-Jin	6篇
	Han, Jeong-Hwa	4篇
	Chang, Namsoo	2篇
	Choi, Youn-Ju	2篇

	Choi, Young-Sun	2篇
	Chung, Hae Rang	2篇
	Kim, Hye-Young	2篇
	Kim, Sun Hyo	2篇
	Kim, Woo Kyoung	2篇
	Kim, Yuri	2篇
	Kwak, Tong-Kyung	2篇
	Kwon, Sehyug	2篇
	Lee, Jung-Sug	2篇
	Lee, Soon-Kyu	2篇
	Oh, Se-Young	2篇
	Park, Yoo Kyoung	2篇
	Cho, Mi Ran	1篇
	Choi, Hee Jeong	1篇
	Kang, Myung Hee	1篇
	Kim, Hyesook	1篇
	Kim, Hyun A	1篇
	Kim, Tae-Seok	1篇
	Kim, Yoo-Sun	1篇
	Lee, He-Jin	1篇
	Lee, Min Young	1篇
	Lee, Na-Rae	1篇
	Lee, Soo-Jung	1篇
	Lee, Sun Young	1篇
	Lim, Ji Ye	1篇
	Min, Hyesun	1篇
	Yun, Kyung Eun	1篇

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