1.Can Survey-based Scenarios Measure Consumer Values for Improved Food Safety?

作　　者：Teisl, Mario F. ;Roe, Brian E. ;Noblet, Caroline 等

出　　处：Journal of Food Distribution Research. 2007 ;(SUPPL).

出版社：Food Distribution Research Society

文章 ID：93396578

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2.DOES NUTRITION LABELING LEAD TO HEALTHIER EATING?

作　　者：Teisl, Mario F. ;Levy, Alan S.

出　　处：Journal of Food Distribution Research. 1997 ;.

出版社：Food Distribution Research Society

文章 ID：92932490

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3.ENVIRONMENTAL LABELING OF ELECTRICITY: EFFECTS ON CONSUMER UNCERTAINTY ABOUT PRODUCT ATTRIBUTES AND LIKELIHOOD TO BUY DECISIONS

作　　者：Teisl, Mario F. ;Rong, Huaping ;Roe, Brian E. 等

出　　处：Journal of Food Distribution Research. 2001 ;(SUPPL).

出版社：Food Distribution Research Society

文章 ID：91862338

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4.ELECTRICITY DEREGULATION: WHAT'S IN STORE FOR THE ENVIRONMENT?

作　　者：Levy, Alan S. ;Teisl, Mario F. ;Roe, Brian E. 等

出　　处：Journal of Food Distribution Research. 1998 ;(SUPPL).

出版社：Food Distribution Research Society

文章 ID：92936532

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5.NUTRITION LABELING: DOES THE MESSAGE REACH THE CONSUMER?

作　　者：Teisl, Mario F. ;Levy, Alan S. ;Bockstael, Nancy E.

出　　处：Journal of Food Distribution Research. 1998 ;(SUPPL).

出版社：Food Distribution Research Society

文章 ID：92936565

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6.PREFERENCES FOR FOOD LABELS: A DISCRETE CHOICE APPROACH

作　　者：Teisl, Mario F. ;Bockstael, Nancy E. ;Levy, Alan S.

出　　处：Journal of Food Distribution Research. 1997 ;(SUPPL).

出版社：Food Distribution Research Society

文章 ID：92937707

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7.Can Survey-based Scenarios Measure Consumer Values for Improved Food Safety?

作　　者：Teisl, Mario F. ;Roe, Brian E. ;Noblet, Caroline 等

出　　处：Journal of Agribusiness. 2007 ;(suppl).

出版社：Journal of Agribusiness

文章 ID：98220199

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8.ELECTRICITY DEREGULATION: WHAT'S IN STORE FOR THE ENVIRONMENT?

作　　者：Levy, Alan S. ;Teisl, Mario F. ;Roe, Brian E. 等

出　　处：Journal of Agribusiness. 1998 ;(suppl).

出版社：Journal of Agribusiness

文章 ID：99749867

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9.NUTRITION LABELING: DOES THE MESSAGE REACH THE CONSUMER?

作　　者：Teisl, Mario F. ;Levy, Alan S. ;Bockstael, Nancy E.

出　　处：Journal of Agribusiness. 1998 ;(suppl).

出版社：Journal of Agribusiness

文章 ID：99749899

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10.DOES NUTRITION LABELING LEAD TO HEALTHIER EATING?

作　　者：Teisl, Mario F. ;Levy, Alan S.

出　　处：Journal of Agribusiness. 1997 ;:18-27.

出版社：Journal of Agribusiness

文章 ID：99750392

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	Levy, Alan S.	11篇
	Teisl, Mario F.	11篇
	Bockstael, Nancy E.	6篇
	Roe, Brian E.	5篇
	Austin, Tom	2篇

	Boyle, Kevin J.	2篇
	Moskovitz, Dave	2篇
	Noblet, Caroline	2篇
	Russell, Matthew	2篇
	Rong, Huaping	1篇

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	Journal of Food Distribution Research	6篇
	Journal of Agribusiness	5篇