1.Information Demand and Agriculture Commodity Prices

作　　者：Massimo Peri ;Daniela Vandone ;Lucia Baldi

出　　处：Proceedings in Food System Dynamics. 2012 ;:438-447.

出版社：Proceedings in Food System Dynamics

文章 ID：100871828

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2.Worldwide Evidences in the Relationships between Agriculture, Energy and Water Sectors

作　　者：Massimo Peri ;Daniela Vandone ;Lucia Baldi

出　　处：Proceedings in Food System Dynamics. 2014 ;:161-175.

出版社：Proceedings in Food System Dynamics

文章 ID：100871905

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3.Exploring a New Form of Horizontal Coordination to Improve Economic Sustainability of the Soft Wheat Chain in the Northwest of Italy

作　　者：Teresina Mancuso ;Lucia Baldi ;Massimo Peri 等

出　　处：Proceedings in Food System Dynamics. 2017 ;:273-282.doi:10.18461/pfsd.2017.1728

出版社：Proceedings in Food System Dynamics

文章 ID：206279949

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4.Financial Markets and Agricultural Commodities: Volatility Impulse Response Analysis

作　　者：Lucia Baldi ;Massimo Peri ;Daniela Vandone

出　　处：Proceedings in Food System Dynamics. 2016 ;:104-109.doi:10.18461/pfsd.2016.1612

出版社：Proceedings in Food System Dynamics

文章 ID：185583169

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5.Spot and Futures Prices of Agricultural Commodities: Fundamentals and Speculation

作　　者：Lucia Baldi ;MassimoM Peri ;Daniela Vandone

出　　处：Proceedings in Food System Dynamics. 2011 ;:110-125.

出版社：Proceedings in Food System Dynamics

文章 ID：193158078

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6.Information Demand and Agriculture Commodity Prices

作　　者：Massimo Peri ;Daniela Vandone ;Lucia Baldi

出　　处：Proceedings in Food System Dynamics. 2012 ;:438-447.

出版社：Proceedings in Food System Dynamics

文章 ID：193157860

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7.Worldwide Evidences in the Relationships between Agriculture, Energy and Water Sectors

作　　者：Massimo Peri ;Daniela Vandone ;Lucia Baldi

出　　处：Proceedings in Food System Dynamics. 2014 ;:161-175.

出版社：Proceedings in Food System Dynamics

文章 ID：193157933

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8.Clean Energy Industries and rare Earth Materials: Economic and Financial Issues

作　　者：Lucia Baldi ;Massimo Peri ;Daniela Vandone

出　　处：Proceedings in Food System Dynamics. 2013 ;:310-324.

出版社：Proceedings in Food System Dynamics

文章 ID：193157981

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9.How Does Consumers’ Care for Origin Shape Their Behavioural Gap for Environmentally Friendly Products?

作　　者：Maria Teresa Trentinaglia De Daverio ;Teresina Mancuso ;Massimo Peri 等

出　　处：Sustainability. 2021 ;13(1):190.doi:10.3390/su13010190

出版社：MDPI, Open Access Journal

文章 ID：1030884362

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	Lucia Baldi	9篇
	Massimo Peri	8篇
	Daniela Vandone	7篇
	Teresina Mancuso	2篇
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	Maria Teresa Trentinaglia De Daverio	1篇
	Massimo Blandino	1篇
	MassimoM Peri	1篇

	食品工业	8篇
	社会与环境	1篇

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