1.Sanitary and Hygiene Conditions of Slaughterhouses and Its Effect on the Health of Residents (A Case Study of Amasaman Slaughterhouse in the Ga West Municipality, Ghana).

作　　者：Regina E. Adonu ;Lucia Dzokoto ;Sherifatu Issifu Salifu

出　　处：Food Science and Quality Management. 2017 ;65:11-15.

出版社：Food Science and Quality Management

文章 ID：200289010

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2.Hazards Analysis and Critical Control Point (HACCP) Plan for Popular Foods among Student Boarders in some Senior High Schools in Ghana

作　　者：Nana Ama Donkor-Boateng ;Patricia Owusu-Darko ;Lucia Dzokoto

出　　处：Food Science and Quality Management. 2017 ;60:15-21.

出版社：Food Science and Quality Management

文章 ID：192752766

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3.‘Jenal Soy Shito’ an Alternative Source of Protein

作　　者：Lucia Dzokoto ;Nana Ama Donkor-Boateng ;Evelyn Asare Antwi

出　　处：Food Science and Quality Management. 2016 ;58:77-79.

出版社：Food Science and Quality Management

文章 ID：197352841

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4.Assessment of Breakfast Eating Habits Among Students of Takoradi Polytechnic

作　　者：Lucia Dzokoto ;Lordson Damoah

出　　处：Food Science and Quality Management. 2018 ;77:1-14.

出版社：Food Science and Quality Management

文章 ID：218171212

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5.The Production of Jam from African Star Apple (Alasa) and Honey

作　　者：Lucia Dzokoto ;Doris Tempah

出　　处：Food Science and Quality Management. 2020 ;101:41-52.doi:10.7176/FSQM/101-06

出版社：Food Science and Quality Management

文章 ID：260592894

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检索条件:"( ( 高级检索(( ((AU:(("Lucia Dzokoto")))) )) ) )"

	Lucia Dzokoto	5篇
	Nana Ama Donkor-Boateng	2篇
	Doris Tempah	1篇
	Evelyn Asare Antwi	1篇
	Lordson Damoah	1篇

	Patricia Owusu-Darko	1篇
	Regina E. Adonu	1篇
	Sherifatu Issifu Salifu	1篇

	2020	1篇
	2018	1篇
	2017	2篇
	2016	1篇