1.Influence of Dietary Phosphorus and Zinc Levels on Whole Body Mineral, Liver Mineral, and Liver Vitamin-C Contents of Fingerling Rainbow Trout, Oncorhynchus mykiss

作　　者：MS Alam Sarker ;Shuichi Satoh

出　　处：Journal of Agriculture & Rural Development. 2007 ;5(1-2):135-142.

出版社：School of Agriculture and Rural Development, Bangladesh Open University

文章 ID：184672241

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2.Effectiveness of Tutors Training Workshop of DYDW Programme at Bangladesh Open University

作　　者：MS Alam Sarker ;MS Alam

出　　处：Journal of Agriculture & Rural Development. 2007 ;5(1-2):7-12.

出版社：School of Agriculture and Rural Development, Bangladesh Open University

文章 ID：184673859

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3.Effectiveness of Tutors Training Workshop of DYDW Programme at Bangladesh Open University

作　　者：MS Alam Sarker, MS Alam

出　　处：Journal of Agriculture & Rural Development. 2007 ;5(1&2):7-12.doi:10.3329/jard.v5i1.1450

出版社：School of Agriculture and Rural Development, Bangladesh Open University

文章 ID：47025611

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4.Influence of Dietary Phosphorus and Zinc Levels on Whole Body Mineral, Liver Mineral, and Liver Vitamin-C Contents of Fingerling Rainbow Trout, Oncorhynchus mykiss

作　　者：MS Alam Sarker, Shuichi Satoh

出　　处：Journal of Agriculture & Rural Development. 2007 ;5(1&2):135-142.doi:10.3329/jard.v5i1.1470

出版社：School of Agriculture and Rural Development, Bangladesh Open University

文章 ID：47025631

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检索条件:"( ( 高级检索(( ((AU:(("MS Alam Sarker")))) )) ) )"

	MS Alam Sarker	2篇
	MS Alam	1篇
	MS Alam Sarker, MS Alam	1篇
	MS Alam Sarker, Shuichi Satoh	1篇
	Shuichi Satoh	1篇