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	Functional Foods in Health and Disease	5篇
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检索条件:"( ( 高级检索(( ((AU:(("Manouchehr Nakhjavani")))) )) ) )"

共 9 条记录

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1.Physical Inactivity Is Correlated with Levels of Quantitative C-reactive Protein in Serum, Independent of Obesity: Results of the National Surveillance of Risk Factors of Non-communicable Diseases in Iran

作　　者：Alireza Esteghamati ;Afsaneh Morteza ;Omid Khalilzadeh 等

出　　处：The Journal of Health, Population and Nutrition. 2012 ;30(1):66-72.

出版社：International Centre for Diarrhoeal Disease Research Bangladesh

文章 ID：183209438

文章详细
2.Limited Knowledge of Chronic Kidney Disease and Its Main Risk Factors among Iranian Community: An Appeal for Promoting National Public Health Education Programs

作　　者：Peyman Roomizadeh ;Diana Taheri ;Amin Abedini 等

出　　处：International Journal of Health Policy and Management. 2014 ;2(4):161-166.doi:10.15171/ijhpm.2014.37

出版社：Kerman University of Medical Sciences

文章 ID：136860245

文章详细全文下载
3.Gender difference in plasminogen activator inhibitor-1 activity in patients with type 2 diabetes with and without albuminuria, a matched case-control study

作　　者：Mehrnaz Imani ;Soghra Rabizadeh ;Manouchehr Nakhjavani 等

出　　处：Functional Foods in Health and Disease. 2019 ;9(7):484-493.

出版社：Food Science Publisher

文章 ID：238889906

文章详细全文下载
4.Gender difference in plasminogen activator inhibitor-1 activity in patients with type 2 diabetes with and without albuminuria, a matched case-control study

作　　者：Mehrnaz Imani ;Soghra Rabizadeh ;Manouchehr Nakhjavani 等

出　　处：Functional Foods in Health and Disease. 2019 ;9(7):484-493.

出版社：Food Science Publisher

文章 ID：238889907

文章详细全文下载
5.Barriers to initiation of insulin therapy in poorly controlled type 2 diabetes based on self-determination theory

作　　者：Armin Rajab ;Pegah Khaloo ;Soghra Rabizadeh 等

出　　处：Eastern Mediterranean Health Journal. 2020 ;26(11):1331-1338.doi:10.26719/emhj.20.027

出版社：World Health Organization

文章 ID：257741093

文章详细全文下载
6.Leptin, hs-CRP and HOMA-IR in patients with type 2 diabetes: The role of different levels of vitamin D deficiency

作　　者：Salome Sadat Salehi ;Soghra Rabizadeh ;Sahar Karimpour Reyhan 等

出　　处：Functional Foods in Health and Disease. 2019 ;9(11):695-705.doi:10.31989/ffhd.v9i11.661

出版社：Food Science Publisher

文章 ID：1026107553

文章详细
7.The effect of electron beam on oxidative stress and inflammatory factors in diabetes mellitus: An in vitro and in vivo study

作　　者：Danik Martirosyan ;Masoomeh Shahnazari-Aval ;Mohammad Reza Ashoori 等

出　　处：Functional Foods in Health and Disease. 2021 ;11(7):333-344.doi:10.31989/ffhd.v11i7.803

出版社：Food Science Publisher

文章 ID：1035697505

文章详细
8.The effect of vitamin D deficiency state on oxidized low-density lipoprotein alteration in patients with type 2 diabetes

作　　者：Salome Sadat Salehi ;Sahar Karimpour ;Soghra Rabizadeh 等

出　　处：Functional Foods in Health and Disease. 2021 ;11(8):357-367.doi:10.31989/ffhd.v11i8.815

出版社：Food Science Publisher

文章 ID：1035697508

文章详细
9.Evaluating the effect of type 2 diabetes mellitus on CYP450 enzymes and P-gp activities, before and after glycemic control: A protocol for a case–control pharmacokinetic study

作　　者：Navid Neyshaburinezhad ;Mohammadreza Rouini ;Nooshin Shirzad 等

出　　处：MethodsX. 2020 ;7:1-8.doi:10.1016/j.mex.2020.100853

出版社：Elsevier

文章 ID：1030757732

文章详细

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