1.Prediabetes Conversion to Normoglycemia is Superior Adding a Low-Carbohydrate and Energy Deficit Formula Diet to Lifestyle Intervention—A 12-Month Subanalysis of the ACOORH Trial

作　　者：Martin Röhling ;Kerstin Kempf ;Winfried Banzer 等

出　　处：Nutrients. 2020 ;12(7):1-13.doi:10.3390/nu12072022

出版社：MDPI Publishing

文章 ID：251384980

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2.Effects of a Protein-Rich, Low-Glycaemic Meal Replacement on Changes in Dietary Intake and Body Weight Following a Weight-Management Intervention—The ACOORH Trial

作　　者：Martin Röhling ;Andrea Stensitzky ;Camila L. P. Oliveira 等

出　　处：Nutrients. 2021 ;13(2):376.doi:10.3390/nu13020376

出版社：MDPI Publishing

文章 ID：258543758

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3.Determination of Postprandial Glycemic Responses by Continuous Glucose Monitoring in a Real-World Setting

作　　者：Martin Röhling ;Tobias Martin ;Meinolf Wonnemann 等

出　　处：Nutrients. 2019 ;11(10):2305-2312.doi:10.3390/nu11102305

出版社：MDPI Publishing

文章 ID：257143180

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4.Weight Reduction by the Low-Insulin-Method—A Randomized Controlled Trial

作　　者：Martin Röhling ;Katharina Martin ;Sabine Ellinger 等

出　　处：Nutrients. 2020 ;12(10):3004-3020.doi:10.3390/nu12103004

出版社：MDPI Publishing

文章 ID：257139957

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5.High-Protein, Low-Glycaemic Meal Replacement Decreases Fasting Insulin and Inflammation Markers—A 12-Month Subanalysis of the ACOORH Trial

作　　者：Kerstin Kempf ;Martin Röhling ;Winfried Banzer 等

出　　处：Nutrients. 2021 ;13(5):1433.doi:10.3390/nu13051433

出版社：MDPI Publishing

文章 ID：262434913

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6.Continuous Protein Supplementation Reduces Acute Exercise-Induced Stress Markers in Athletes Performing Marathon

作　　者：Martin Röhling ;David McCarthy ;Aloys Berg

出　　处：Nutrients. 2021 ;13(9).doi:10.3390/nu13092929

出版社：MDPI Publishing

文章 ID：1035683189

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7.High-Protein, Low-Glycaemic Meal Replacement Improves Physical Health-Related Quality of Life in High-Risk Persons for Metabolic Syndrome—A Subanalysis of the Randomised-Controlled ACOORH Trial

作　　者：Kerstin Kempf ;Martin Röhling ;Winfried Banzer 等

出　　处：Nutrients. 2022 ;14(15).doi:10.3390/nu14153161

出版社：MDPI Publishing

文章 ID：1038838894

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8.A High-Protein and Low-Glycemic Formula Diet Improves Blood Pressure and Other Hemodynamic Parameters in High-Risk Individuals

作　　者：Martin Röhling ;Kerstin Kempf ;Winfried Banzer 等

出　　处：Nutrients. 2022 ;14(7).doi:10.3390/nu14071443

出版社：MDPI Publishing

文章 ID：1037275388

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	Martin Röhling	8篇
	Kerstin Kempf	7篇
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	Hermann Toplak	5篇
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	Winfried Banzer	4篇
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	Isabelle Schenkenberger	3篇
	Susanne Tan	3篇
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	Hans-Georg Predel	2篇
	Jürgen Scholze	2篇
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	Andrea Beck	1篇
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	Camila L. P. Oliveira	1篇
	Horst Harald Klein	1篇
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	Michael Schreiber	1篇
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	Tobias Martin	1篇
	on behalf of ACOORH Study Group	1篇

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