作 者:Mohammad Bakhateiyari 1 , Fereshteh Farzianpour 1* , Mohammad Arab 1 , Abbas Rahimi Foroushani 2 , Hamid Pourasghari 3 , Ensieh Ashrafi 1 , Saeedeh Ansari Nosrati
出 处:Journal of Service Science and Management. 2015 ;08(02):209-215.doi:10.4236/jssm.2015.82023
出 版 社:Scientific Research Publishing
文 章 ID:103848775