1.The Association Between Ready-to-Eat Cereal Consumption, Nutrient Intakes of the Canadian Population 12 Years and Older and Body Weight Measures: Results From a Nationally Representative Canadian Population

作　　者：Ann Albertson ;Sandra Affenito ;Julie Culp 等

出　　处：Journal of Food Research. 2013 ;2(3):11.doi:10.5539/jfr.v2n3p11

出版社：Canadian Center of Science and Education

文章 ID：84858403

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2.Acute Effect of a Protein Supplement on Targeted Plasma Amino Acid Profile among Healthy Asian Indians: A Randomized Controlled Trial

作　　者：Ammu Kurien ;Nidhi Sharma ;Madhavi Marathe 等

出　　处：Journal of Nutrition and Metabolism. 2020 ;2020:1-9.doi:10.1155/2020/8946820

出版社：Hindawi Publishing Corporation

文章 ID：252872765

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3.Whole grain consumption trends and associations with body weight measures in the United States: results from the cross sectional National Health and Nutrition Examination Survey 2001–2012

作　　者：Ann M. Albertson ;Marla Reicks ;Nandan Joshi 等

出　　处：Nutrition Journal. 2016 ;15(1):8.doi:10.1186/s12937-016-0126-4

出版社：BioMed Central

文章 ID：213617778

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4.Whole grain consumption trends and associations with body weight measures in the United States: results from the cross sectional National Health and Nutrition Examination Survey 2001–2012

作　　者：Ann M. Albertson ;Marla Reicks ;Nandan Joshi 等

出　　处：Nutrition Journal. 2015 ;15(1):8.doi:10.1186/s12937-016-0126-4

出版社：BioMed Central

文章 ID：216534426

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	有本地全文	3篇
	有全文链接	1篇

	Nandan Joshi	4篇
	Ann M. Albertson	2篇
	Carolyn K. Gugger	2篇
	Marla Reicks	2篇
	Ammu Kurien	1篇

	Ann Albertson	1篇
	Julie Culp	1篇
	Madhavi Marathe	1篇
	Nidhi Sharma	1篇
	Pierrette Buklis	1篇
	Sandra Affenito	1篇
	Sarita Devi	1篇
	Sucharita Sambashivaiah	1篇
	Sumithra Selvam	1篇

	营养卫生、食品卫生	2篇
	预防医学、卫生学	1篇
	食品工业	1篇

	英国	3篇
	加拿大	1篇

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	Nutrition Journal	2篇
	Journal of Food Research	1篇
	Journal of Nutrition and Metabolism	1篇

	2020	1篇
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	2013	1篇