1.Evaluation of storage methods of beef by microbiological and chemical indicators

作　　者：Mykola Kukhtyn ;Volodymyr Salata ;Oleksandra Berhilevych 等

出　　处：Potravinarstvo : Scientific Journal for Food Industry. 2020 ;14:602-611.doi:10.5219/1381

出版社：Association HACCP Consulting

文章 ID：259481969

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2.Construction of a method for predicting the number of enterobacteria in milk using artifical neural networks

作　　者：Oleksandra Berhilevych ;Victoria Kasianchuk ;Ihor Chernetskyi 等

出　　处：Eastern-European Journal of Enterprise Technologies. 2019 ;2(11):6-13.doi:10.15587/1729-4061.2019.160021

出版社：PC Technology Center

文章 ID：1036756398

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3.Formation of biofilms on dairy equipment and the influence of disinfectants on them

作　　者：Mykola Kukhtyn ;Oleksandra Berhilevych ;Khrystyna Kravcheniuk 等

出　　处：Eastern-European Journal of Enterprise Technologies. 2017 ;5(11):26-33.doi:10.15587/1729-4061.2017.110488

出版社：PC Technology Center

文章 ID：1036759935

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4.Identification of Cronobacter spp (enterobacter sakazakii) from raw milk and environmental samples of dairy farms

作　　者：Oleksandra Berhilevych ;Victoria Kasianchuk

出　　处：Eastern-European Journal of Enterprise Technologies. 2017 ;6(11):4-10.doi:10.15587/1729-4061.2017.114637

出版社：PC Technology Center

文章 ID：1036761080

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	有全文链接	3篇
	有本地全文	1篇

	Oleksandra Berhilevych	4篇
	Mykola Kukhtyn	2篇
	Victoria Kasianchuk	2篇
	Anastasia Konieva	1篇
	Anatoliy Tsvihun	1篇

	Bogdan Gutyj	1篇
	Ihor Chernetskyi	1篇
	Khrystyna Kravcheniuk	1篇
	Lubov Dimitrijevich	1篇
	Nazariy Semaniuk	1篇
	Oksana Shynkaruk	1篇
	Tatyana Marenkova	1篇
	Volodymyr Salata	1篇
	Yulia Horiuk	1篇
	Yulia Horyuk	1篇
	Zoya Malimon	1篇

	英文	3篇
	斯洛伐克语	1篇

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检索条件:"( ( 高级检索(( ((AU:(("Oleksandra Berhilevych")))) )) ) )"

	Eastern-European Journal of Enterprise Technologies	3篇
	Potravinarstvo : Scientific Journal for Food Industry	1篇

	2020	1篇
	2019	1篇
	2017	2篇