1.Analysis of methodological approaches to evaluation of complementary and substitution relationships in consumer demand for food

作　　者：P. Syrovátka ;L. Grega

出　　处：Agricultural Economics. 2002 ;48(10):456-462.doi:10.17221/5352-AGRICECON

出版社：Czech Academy of Agricultural Sciences

文章 ID：177858391

文章详细全文下载
2.Food expenditures of Czechs’ households and Engel’s law

作　　者：P. Syrovátka

出　　处：Agricultural Economics. 2003 ;49(10):487-495.doi:10.17221/5437-AGRICECON

出版社：Czech Academy of Agricultural Sciences

文章 ID：177858503

文章详细全文下载
3.Income elasticity of food expenditures of the average Czech household

作　　者：P. Syrovátka

出　　处：Agricultural Economics. 2004 ;50(7):309-316.doi:10.17221/5208-AGRICECON

出版社：Czech Academy of Agricultural Sciences

文章 ID：177858615

文章详细全文下载
4.Price transmission and estimations of price elasticity of secondary demand functions: application on commodity market for food grains

作　　者：P. Syrovátka ;I. Lechanová

出　　处：Agricultural Economics. 2005 ;51(7):293-303.doi:10.17221/5110-AGRICECON

出版社：Czech Academy of Agricultural Sciences

文章 ID：177858693

文章详细全文下载
5.Income elasticity of demand within individual consumer groups and the level of income elasticity of the entire market demand

作　　者：P. Syrovátka

出　　处：Agricultural Economics. 2006 ;52(9):412-417.doi:10.17221/5044-AGRICECON

出版社：Czech Academy of Agricultural Sciences

文章 ID：177858758

文章详细全文下载

全文

出版年度

作者

来源期刊

学科主题

语种

国别/地区

检索条件:"( ( 高级检索(( ((AU:(("P. Syrovátka")))) )) ) )"

	2006	1篇
	2005	1篇
	2004	1篇
	2003	1篇
	2002	1篇

	P. Syrovátka	5篇
	I. Lechanová	1篇
	L. Grega	1篇