1.Antihyperglycemic Activities of Fermented Milk Enriched with Gembili (Dioscorea esculenta)

作　　者：R D Andriani ;P P Rahayu ;M W Apriliyani

出　　处：IOP Conference Series: Earth and Environmental Science. 2020 ;411(1).doi:10.1088/1755-1315/411/1/012047

出版社：IOP Publishing

文章 ID：1031416581

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2.Molecular docking studies and physicochemical properties on the interaction of xanthone with whey protein (β-lactoglobulin and α-lactalbumin)

作　　者：P P Rahayu ;R D Andriani ;J M Maligan

出　　处：IOP Conference Series: Earth and Environmental Science. 2020 ;443(1).doi:10.1088/1755-1315/443/1/012011

出版社：IOP Publishing

文章 ID：1031419221

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3.Fortification of skim milk with whey protein xanthone and its effect on antihyperglycemic activities in animal model

作　　者：R D Andriani ;P P Rahayu ;F Chairunnisa 等

出　　处：IOP Conference Series: Earth and Environmental Science. 2020 ;443(1).doi:10.1088/1755-1315/443/1/012012

出版社：IOP Publishing

文章 ID：1031419222

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4.Anti-Obesity Effect of Yoghurt Synbiotic in High Fat Diet Induced Wistar Rats

作　　者：R D Andriani ;P P Rahayu ;M W Apriliyani 等

出　　处：IOP Conference Series: Earth and Environmental Science. 2020 ;478(1).doi:10.1088/1755-1315/478/1/012052

出版社：IOP Publishing

文章 ID：1031423637

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5.Characteristics of Casein–Chitosan Edible Coating and Its Preservative Effect in Meat during Accelerated Storage

作　　者：M W Apriliyani ;P P Rahayu ;R D Andriani 等

出　　处：IOP Conference Series: Earth and Environmental Science. 2020 ;478(1).doi:10.1088/1755-1315/478/1/012060

出版社：IOP Publishing

文章 ID：1031423645

文章详细

	P P Rahayu	5篇
	R D Andriani	5篇
	M W Apriliyani	3篇
	A Manab	2篇
	J M Maligan	2篇

	M E Sawitri	2篇
	A R Azkarahman	1篇
	D T Utama	1篇
	F Chairunnisa	1篇
	Purwadi	1篇
	S N Wulan	1篇

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