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检索条件:"( ( 高级检索(( ((AU:(("Renata Puppin Zandonadi")))) )) ) )"

共 53 条记录

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1.Food Trucks: Assessment of an Evaluation Instrument Designed for the Prevention of Foodborne Diseases

作　　者：Lígia Isoni Auad ;Lígia Isoni Auad ;Verônica Cortez Ginani 等

出　　处：Nutrients. 2019 ;11(2):430.doi:10.3390/nu11020430

出版社：MDPI Publishing

文章 ID：226615787

文章详细
2.Sodium and health: New proposal of distribution for major meals

作　　者：Renata Puppin Zandonadi ;Raquel B. A. Botelho ;Verônica C. Ginani 等

出　　处：Health. 2014 ;6(3):195-201.doi:10.4236/health.2014.63029

出版社：Scientific Research Publishing

文章 ID：90945562

文章详细全文下载
3.Sodium and health: New proposal of distribution for major meals

作　　者：Renata Puppin Zandonadi ;Raquel B. A. Botelho ;Verônica C. Ginani 等

出　　处：Health. 2014 ;06(03):195-201.doi:10.4236/health.2014.63029

出版社：Scientific Research Publishing

文章 ID：175445214

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4.Accidental Gluten Contamination in Traditional Lunch Meals from Food Services in Brasilia, Brazil

作　　者：Priscila Farage ;Renata Puppin Zandonadi ;Lenora Gandolfi 等

出　　处：Nutrients. 2019 ;11(8):1-11.doi:10.3390/nu11081924

出版社：MDPI Publishing

文章 ID：236986321

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5.Gluten-Free Diet: From Development to Assessment of a Check-List Designed for the Prevention of Gluten Cross-Contamination in Food Services

作　　者：Priscila Farage ;Renata Puppin Zandonadi ;Verônica Cortez Ginani 等

出　　处：Nutrients. 2018 ;10(9):1274-1285.doi:10.3390/nu10091274

出版社：MDPI Publishing

文章 ID：257142673

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6.Food Rating Scale in Food Services: From Development to Assessment of a Strategy for Consumer Healthier Choices

作　　者：Larissa Mazocco ;Rita De Cássia Coelho Almeida Akutsu ;Raquel Braz Assunção Botelho 等

出　　处：Nutrients. 2018 ;10(9):1303-1317.doi:10.3390/nu10091303

出版社：MDPI Publishing

文章 ID：257142723

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7.Brazilian Foodborne Disease National Survey: Evaluating the Landscape after 11 Years of Implementation to Advance Research, Policy, and Practice in Public Health

作　　者：Cainara Lins Draeger ;Rita de Cassia Coelho de Almeida Akutsu ;Renata Puppin Zandonadi 等

出　　处：Nutrients. 2019 ;11(1):40-49.doi:10.3390/nu11010040

出版社：MDPI Publishing

文章 ID：257142928

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8.Measuring Quality of Life in Parents or Caregivers of Children and Adolescents with Celiac Disease: Development and Content Validation of the Questionnaire

作　　者：Liliane Maria Abreu Paiva ;Lenora Gandolfi ;Riccardo Pratesi 等

出　　处：Nutrients. 2019 ;11(10):2302-2315.doi:10.3390/nu11102302

出版社：MDPI Publishing

文章 ID：257143178

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9.Brazilian Vegetarian Population—Influence of Type of Diet, Motivation and Sociodemographic Variables on Quality of Life Measured by Specific Tool (VEGQOL)

作　　者：Shila Minari Hargreaves ;Eduardo Yoshio Nakano ;Renata Puppin Zandonadi

出　　处：Nutrients. 2020 ;12(5):1406-1427.doi:10.3390/nu12051406

出版社：MDPI Publishing

文章 ID：257145043

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10.Self-Reported Non-Celiac Gluten Sensitivity in Brazil: Translation, Cultural Adaptation, and Validation of Italian Questionnaire

作　　者：Yanna A. Gadelha de Mattos ;Renata Puppin Zandonadi ;Lenora Gandolfi 等

出　　处：Nutrients. 2019 ;11(4):781-791.doi:10.3390/nu11040781

出版社：MDPI Publishing

文章 ID：257145206

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