1.An Agent-Based Competitive Product Diffusion Model for the Estimation and Sensitivity Analysis of Social Network Structure and Purchase Time Distribution

作　　者：Keeheon Lee ;Shintae Kim ;Chang Ouk Kim 等

出　　处：Journal of Artificial Societies and Social Simulation. 2013 ;16(1):1-22.doi:10.18564/jasss.2080

出版社：University of Surrey, Department of Sociology

文章 ID：200757976

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2.Water Extract of Curcuma longa L. Ameliorates Non-Alcoholic Fatty Liver Disease

作　　者：Jeongeun Mun ;Shintae Kim ;Ho-Geun Yoon 等

出　　处：Nutrients. 2019 ;11(10):2536-2548.doi:10.3390/nu11102536

出版社：MDPI Publishing

文章 ID：257143367

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3.Immunomodulatory Effect of a Salvia plebeia R. Aqueous Extract in Forced Swimming Exercise-induced Mice

作　　者：Jinseop Shin ;Ok-kyung Kim ;Shintae Kim 等

出　　处：Nutrients. 2020 ;12(8):2260-2270.doi:10.3390/nu12082260

出版社：MDPI Publishing

文章 ID：257139154

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4.Hot Water Extract of Vaccinium corymbosum Increases Endurance Exercise Capacity by Improving Fatty Acid β-Oxidation and Antioxidant Defense System in Mice

作　　者：Shintae Kim ;Jeongjin Park ;Yeon Hyang Kim 等

出　　处：Journal of Food and Nutrition Research. 2019 ;7(3):205-212.doi:10.12691/jfnr-7-3-5

出版社：Science and Education Publishing

文章 ID：230810423

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	Shintae Kim	4篇
	Jeongjin Park	3篇
	Jeongmin Lee	3篇
	Woojin Jun	3篇
	Chang Ouk Kim	1篇

	Donghyuck Bae	1篇
	Ho-Geun Yoon	1篇
	Jeongeun Mun	1篇
	Jinseop Shin	1篇
	Keeheon Lee	1篇
	Kyung-Chul Choi	1篇
	Kyungmi Kim	1篇
	Ok-Kyung Kim	1篇
	Ok-kyung Kim	1篇
	Taeho Park	1篇
	Yanghee You	1篇
	Yeon Hyang Kim	1篇
	Yoo-Hyun Lee	1篇

	营养学	2篇
	社会学	1篇
	食品工业	1篇

	瑞士	2篇
	美国	1篇
	英国	1篇

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	Nutrients	2篇
	Journal of Artificial Societies and Social Simulation	1篇
	Journal of Food and Nutrition Research	1篇

	2020	1篇
	2019	2篇
	2013	1篇