1.Complementary Foods and Milk-Based Formulas Provide Excess Protein but Suboptimal Key Micronutrients and Essential Fatty Acids in the Intakes of Infants and Toddlers from Urban Settings in Malaysia

作　　者：Geok Lin Khor ;Siew Siew Lee

出　　处：Nutrients. 2021 ;13(7):2354.doi:10.3390/nu13072354

出版社：MDPI Publishing

文章 ID：266008486

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2.Inadequate vitamin D intake among pregnant women in Malaysia based on revised recommended nutrient intakes value and potential dietary strategies to tackle the inadequacy

作　　者：Siew Siew Lee ;Raman Subramaniam ;Maiza Tusimin 等

出　　处：Nutrition Research and Practice. 2021 ;15(4):492-503.doi:10.4162/nrp.2021.15.4.492

出版社：KoreaMed Synapse

文章 ID：1035271653

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3.Feasibility and Acceptability of a Dietary Intervention to Reduce Salt Intake and Increase High-Nitrate Vegetable Consumption in Malaysian Middle-Aged and Older Adults with Elevated Blood Pressure: Findings from the DePEC-Nutrition Trial

作　　者：Siew Siew Lee ;Andrea McGrattan ;Yee Chang Soh 等

出　　处：Nutrients. 2022 ;14(3).doi:10.3390/nu14030430

出版社：MDPI Publishing

文章 ID：1036573711

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4.Interplay between Maternal and Neonatal Vitamin D Deficiency and Vitamin-D-Related Gene Polymorphism with Neonatal Birth Anthropometry

作　　者：Siew Siew Lee ;King Hwa Ling ;Maiza Tusimin 等

出　　处：Nutrients. 2022 ;14(3).doi:10.3390/nu14030564

出版社：MDPI Publishing

文章 ID：1036574385

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