1.Cyanidin Attenuates Methylglyoxal-Induced Oxidative Stress and Apoptosis in INS-1 Pancreatic β-Cells by Increasing Glyoxalase-1 Activity

作　　者：Tanyawan Suantawee ;Thavaree Thilavech ;Henrique Cheng 等

出　　处：Nutrients. 2020 ;12(5):1319-1330.doi:10.3390/nu12051319

出版社：MDPI Publishing

文章 ID：257144910

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2.Anthocyanin-Enriched Riceberry Rice Extract Inhibits Cell Proliferation and Adipogenesis in 3T3-L1 Preadipocytes by Downregulating Adipogenic Transcription Factors and Their Targeting Genes

作　　者：Phutthida Kongthitilerd ;Tanyawan Suantawee ;Henrique Cheng 等

出　　处：Nutrients. 2020 ;12(8):2480-2497.doi:10.3390/nu12082480

出版社：MDPI Publishing

文章 ID：257139379

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3.Postprandial Effect of Yogurt Enriched with Anthocyanins from Riceberry Rice on Glycemic Response and Antioxidant Capacity in Healthy Adults

作　　者：Tanisa Anuyahong ;Charoonsri Chusak ;Thavaree Thilavech 等

出　　处：Nutrients. 2020 ;12(10):2930-2942.doi:10.3390/nu12102930

出版社：MDPI Publishing

文章 ID：257139894

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4.Encapsulation of Mesona chinensis Benth Extract in Alginate Beads Enhances the Stability and Antioxidant Activity of Polyphenols under Simulated Gastrointestinal Digestion

作　　者：Chonnipa Wongverawattanakul ;Phim on Suklaew ;Charoonsri Chusak 等

出　　处：Foods. 2022 ;11(15).doi:10.3390/foods11152378

出版社：MDPI Publishing

文章 ID：1038836898

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5.Investigating the Impact of Dragon Fruit Peel Waste on Starch Digestibility, Pasting, and Thermal Properties of Flours Used in Asia

作　　者：Siriwan Chumroenvidhayakul ;Thavaree Thilavech ;Mahinda Abeywardena 等

出　　处：Foods. 2022 ;11(14).doi:10.3390/foods11142031

出版社：MDPI Publishing

文章 ID：1038855597

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