1.THE π-ELECTRON DELOCALIZATION IMPOSED BY THERMAL VIBRATIONS OF SUBSTITUTED BENZENE ANALOGUES IN MEDIUMS OF VARYING POLARITIES

作　　者：Piotr Cysewski ;Tomasz Jeliński

出　　处：Computational Methods in Science and Technology. 2011 ;17(1-2):5-16.

出版社：Poznan Supercomputing and Networking Center

文章 ID：88208048

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2.Physical Properties of Buckwheat Water Biscuits Formulated from Fermented Flours by Selected Lactic Acid Bacteria

作　　者：Małgorzata Wronkowska ;Tomasz Jeliński ;Anna Majkowska 等

出　　处：Polish Journal of Food and Nutrition Sciences. 2018 ;68(1):25-31.doi:10.1515/pjfns-2017-0027

出版社：Walter de Gruyter GmbH

文章 ID：210961692

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3.High-Quality Gluten-Free Sponge Cakes without Sucrose: Inulin-Type Fructans as Sugar Alternatives

作　　者：Urszula Krupa-Kozak ;Natalia Drabińska ;Cristina M. Rosell 等

出　　处：Foods. 2020 ;9(12):1735-1751.doi:10.3390/foods9121735

出版社：MDPI Publishing

文章 ID：257511523

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4.Application of Broccoli Leaf Powder in Gluten-Free Bread: An Innovative Approach to Improve Its Bioactive Potential and Technological Quality

作　　者：Urszula Krupa-Kozak ;Natalia Drabińska ;Natalia Bączek 等

出　　处：Foods. 2021 ;10(4):819.doi:10.3390/foods10040819

出版社：MDPI Publishing

文章 ID：261121386

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	Tomasz Jeliński	4篇
	Małgorzata Starowicz	2篇
	Natalia Drabińska	2篇
	Urszula Krupa-Kozak	2篇
	Anna Majkowska	1篇

	Beata Piłat	1篇
	Beata Szmatowicz	1篇
	Cristina M. Rosell	1篇
	Henryk Zieliński	1篇
	Kristýna Šimková	1篇
	Małgorzata Wronkowska	1篇
	Natalia Bączek	1篇
	Piotr Cysewski	1篇

	食品工业	3篇
	计算技术、计算机技术	1篇

	波兰	2篇
	瑞士	2篇

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检索条件:"( ( 高级检索(( ((AU:(("Tomasz Jeliński")))) )) ) )"

	Foods	2篇
	Computational Methods in Science and Technology	1篇
	Polish Journal of Food and Nutrition Sciences	1篇

	2021	1篇
	2020	1篇
	2018	1篇
	2011	1篇