1.Changes in Milk Protein of Lactating Mothers Following Breast Massage

出　　处：International Journal of Dairy Science. 2008 ;3(2):86-92.doi:10.3923/ijds.2008.86.92

出版社：Academic Journals Inc., USA

文章 ID：27670459

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2.Inhibitory Effects of Partially Decomposed Alginate on Production of Glucan and Organic Acid by Streptococcus sobrinus 6715

作　　者：Michiru Hashiguchi-Ishiguro ;Sadako Nakamura ;Tsuneyuki Oku

出　　处：Journal of Clinical Biochemistry and Nutrition. 2009 ;44(3):275-279.doi:10.3164/jcbn.08-236

出版社：The Society for Free Radical Research Japan

文章 ID：103903785

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3.Threshold for Transitory Diarrhea Induced by Ingestion of Xylitol and Lactitol in Young Male and Female Adults

作　　者：Tsuneyuki OKU ;Sadako NAKAMURA

出　　处：Journal of Nutritional Science and Vitaminology. 2007 ;53(1):13-20.doi:10.3177/jnsv.53.13

出版社：Center for Academic Publications Japan

文章 ID：104029990

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4.Suppressive Effect of Cellulose on Osmotic Diarrhea Caused by Maltitol in Healthy Female Subjects

作　　者：Tsuneyuki OKU ;Ryoko HONGO ;Sadako NAKAMURA

出　　处：Journal of Nutritional Science and Vitaminology. 2008 ;54(4):309-314.doi:10.3177/jnsv.54.309

出版社：Center for Academic Publications Japan

文章 ID：104030124

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5.Utilization of Orally Administered D-[14C]Mannitol via Fermentation by Intestinal Microbes in Rats

作　　者：Ryoko HONGO ;Sadako NAKAMURA ;Tsuneyuki OKU

出　　处：Journal of Nutritional Science and Vitaminology. 2010 ;56(6):387-395.doi:10.3177/jnsv.56.387

出版社：Center for Academic Publications Japan

文章 ID：104030294

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6.Evaluation of the Relative Available Energy of Several Dietary Fiber Preparations Using Breath Hydrogen Evolution in Healthy Humans

作　　者：Tsuneyuki OKU ;Sadako NAKAMURA

出　　处：Journal of Nutritional Science and Vitaminology. 2014 ;60(4):246-254.doi:10.3177/jnsv.60.246

出版社：Center for Academic Publications Japan

文章 ID：108511728

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7.Metabolic fate of newly developed nondigestible oligosaccharide, maltobionic acid, in rats and humans

作　　者：Kenichi Tanabe ;Asuka Okuda ;Fukami Ken 等

出　　处：Food Science & Nutrition. 2020 ;8(7):3610-3616.doi:10.1002/fsn3.1643

出版社：John Wiley & Sons, Ltd.

文章 ID：252131119

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8.Isolation and Partial Characterization of Calcium-Binding Protein in Rat Milk

作　　者：Tsuneyuki OKU ;Michiko TATSUNO-YOSHIOKA ;Norimasa HOSOYA

出　　处：Journal of Clinical Biochemistry and Nutrition. 1986 ;1(3):257-270.doi:10.3164/jcbn.1.257

出版社：The Society for Free Radical Research Japan

文章 ID：192576661

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9.Polydextrose as Dietary Fiber

作　　者：Tsuneyuki OKU ;Yasuhiro FUJII ;Hiroshi OKAMATSU

出　　处：Journal of Clinical Biochemistry and Nutrition. 1991 ;11(1):31-40.doi:10.3164/jcbn.11.31

出版社：The Society for Free Radical Research Japan

文章 ID：192576693

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10.Effects of Administration of 4G-β-D-Galactosylsucrose on Fecal Microflora, Putrefactive Products, Short-Chain Fatty Acids, Weight, Moisture and pH, and Subjective Sensation of Defecation in the Elderly with Constipation

作　　者：Megumi KUMEMURA ;Fumio HASHIMOTO ;Chiemi FUJII 等

出　　处：Journal of Clinical Biochemistry and Nutrition. 1992 ;13(3):199-210.doi:10.3164/jcbn.13.199

出版社：The Society for Free Radical Research Japan

文章 ID：192576761

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	1980	2篇
	1974	1篇

	Makoto WATANABE	2篇
	Masaaki TAMURA	2篇
	Ryoko HONGO	2篇
	Sadako Nakamura	2篇
	Yoshihiro SHIDOJI	2篇
	Akinori AKAMATSU	1篇
	Asuka Okuda	1篇
	Chiemi FUJII	1篇
	Fukami Ken	1篇
	Fumiko KONISHI	1篇
	Fumio HASHIMOTO	1篇
	Fumio SHIMURA	1篇
	Hiroyuki KIMURA	1篇
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	Keiko MATSUO	1篇
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	Makoto ICHINOSE	1篇
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	Megumi KUMEMURA	1篇
	Mervat I. Foda	1篇
	Michiko TATSUNO-YOSHIOKA	1篇
	Michiru Hashiguchi-Ishiguro	1篇
	Mitsuko OKAZAKI	1篇
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	Reiko MIYAZOE	1篇
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	Sunja KWON	1篇
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	Tetsuaki INOKUCHI	1篇
	Yasuhiro FUJII	1篇
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	预防医学、卫生学	21篇
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	Tsuneyuki OKU	20篇
	Norimasa HOSOYA	11篇
	Sadako NAKAMURA	5篇
	Tsuneyuki Oku	3篇
	Hiroshi OKAMATSU	2篇

	Journal of Nutritional Science and Vitaminology	17篇
	Journal of Clinical Biochemistry and Nutrition	4篇
	Food Science & Nutrition	1篇
	International Journal of Dairy Science	1篇