首页期刊浏览 2024年11月08日星期五

登录注册

全文

有本地全文

9篇

出版年度

	2011	3篇
	2010	2篇
	2009	4篇

作者

	Verbeke, Wim	9篇
	Van Wezemael, Lynn	8篇
	Kugler, Jens O.	6篇
	Ueland, Oydis	6篇
	Barcellos, Marcia Dutra de	4篇

	Grunert, Klaus G.	4篇
	Scholderer, Joachim	3篇
	Chryssochoidis, George M.	2篇
	Gellynck, Xavier	2篇
	Kuhne, Bianka	2篇
	Pothoulaki, M.	2篇
	Rickert, Ursula	2篇
	Schiefer, Gerhard	2篇
	Kuegler, Jens O.	1篇
	Ueland, Øydis	1篇
	van Wezemael, Lynn	1篇

文章类型

Research Article

1篇

来源期刊

	Journal of Agribusiness	4篇
	Journal of Food Distribution Research	4篇
	Proceedings in Food System Dynamics	1篇

学科主题

	农业经济	8篇
	食品工业	1篇

语种

英文

9篇

国别/地区

美国

8篇

检索条件:"( ( 高级检索(( ((AU:(("Van Wezemael, Lynn")))) )) ) )"

共 9 条记录

排序：全选导出：

1.TRANSLATING LATENT TRENDS IN FOOD CONSUMER BEHAVIOR INTO NEW PRODUCTS

作　　者：Gellynck, Xavier ;Kuhne, Bianka ;Van Wezemael, Lynn 等

出　　处：Journal of Food Distribution Research. 2010 ;SUPPL.

出版社：Food Distribution Research Society

文章 ID：93542371

文章详细全文下载
2.European Consumers’ Acceptance of Beef Safety-Improving Interventions at Different Stages of the Beef Chain: Primary Production, Slaughtering, Processing and Packaging

作　　者：Van Wezemael, Lynn ;Verbeke, Wim ;Kugler, Jens O. 等

出　　处：Journal of Agribusiness. 2011 ;:311-319.

出版社：Journal of Agribusiness

文章 ID：97357586

文章详细全文下载
3.European Consumers’ Acceptance of Beef Safety-Improving Interventions at Different Stages of the Beef Chain: Primary Production, Slaughtering, Processing and Packaging

作　　者：Van Wezemael, Lynn ;Verbeke, Wim ;Kugler, Jens O. 等

出　　处：Journal of Food Distribution Research. 2011 ;:311-319.

出版社：Food Distribution Research Society

文章 ID：94130505

文章详细全文下载
4.European Consumers’ Acceptance of Beef Safety-Improving Interventions at Different Stages of the Beef Chain: Primary Production, Slaughtering, Processing and Packaging

作　　者：van Wezemael, Lynn ;Verbeke, Wim ;Kuegler, Jens O. 等

出　　处：Proceedings in Food System Dynamics. 2011 ;:311-319.

出版社：Proceedings in Food System Dynamics

文章 ID：100871904

文章详细全文下载
5.TRANSLATING LATENT TRENDS IN FOOD CONSUMER BEHAVIOR INTO NEW PRODUCTS

作　　者：Gellynck, Xavier ;Kuhne, Bianka ;Van Wezemael, Lynn 等

出　　处：Journal of Agribusiness. 2010 ;(Suppl).

出版社：Journal of Agribusiness

文章 ID：98227707

文章详细全文下载
6.An Exploratory Study to Assess European Consumers' Opinion about a Beef Quality Guarantee System

作　　者：Verbeke, Wim ;Van Wezemael, Lynn ;Barcellos, Marcia Dutra de 等

出　　处：Journal of Agribusiness. 2009 ;:93-101.

出版社：Journal of Agribusiness

文章 ID：98229532

文章详细全文下载
7.European Consumers' Acceptance and Rejection of Novel Beef Technologies: A Qualitative Study

作　　者：Barcellos, Marcia Dutra de ;Kugler, Jens O. ;Grunert, Klaus G. 等

出　　处：Journal of Agribusiness. 2009 ;:53-62.

出版社：Journal of Agribusiness

文章 ID：98229535

文章详细全文下载
8.An Exploratory Study to Assess European Consumers' Opinion about a Beef Quality Guarantee System

作　　者：Verbeke, Wim ;Van Wezemael, Lynn ;Barcellos, Marcia Dutra de 等

出　　处：Journal of Food Distribution Research. 2009 ;40(10):93-101.

出版社：Food Distribution Research Society

文章 ID：93549424

文章详细全文下载
9.European Consumers' Acceptance and Rejection of Novel Beef Technologies: A Qualitative Study

作　　者：Barcellos, Marcia Dutra de ;Kugler, Jens O. ;Grunert, Klaus G. 等

出　　处：Journal of Food Distribution Research. 2009 ;40(10):53-62.

出版社：Food Distribution Research Society

文章 ID：93549427

文章详细全文下载

1

电话：010-85195300

E-mail：cassoa@cass.org.cn

地址：中国北京建国门内大街5号中国社会科学院1#楼

扫一扫关注微信

联系我们|关于我们|网站声明

国家哲学社会科学文献中心版权所有