1.Impact of Food Rations and Supplements on Micronutrient Status by Trimester of Pregnancy: Cross-Sectional Studies in the Maela Refugee Camp in Thailand

作　　者：Wolfgang Stuetz ;Verena I. Carrara

出　　处：Nutrients. 2016 ;8(2):66.doi:10.3390/nu8020066

出版社：MDPI Publishing

文章 ID：152939526

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2.Nutritional Factors Modulating Alu Methylation in an Italian Sample from The Mark-Age Study Including Offspring of Healthy Nonagenarians

作　　者：Robertina Giacconi ;Marco Malavolta ;Alexander Bürkle 等

出　　处：Nutrients. 2019 ;11(12):2986-3000.doi:10.3390/nu11122986

出版社：MDPI Publishing

文章 ID：257143783

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3.Consumption of Dark Green Leafy Vegetables Predicts Vitamin A and Iron Intake and Status among Female Small-Scale Farmers in Tanzania

作　　者：Wolfgang Stuetz ;Victoria Gowele ;Joyce Kinabo 等

出　　处：Nutrients. 2019 ;11(5):1025-1042.doi:10.3390/nu11051025

出版社：MDPI Publishing

文章 ID：257141047

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4.Provitamin A Carotenoids, Tocopherols, Ascorbic Acid and Minerals in Indigenous Leafy Vegetables from Tanzania

作　　者：Victoria Flavian Gowele ;Joyce Kinabo ;Theresia Jumbe 等

出　　处：Foods. 2019 ;8(1):35-47.doi:10.3390/foods8010035

出版社：MDPI Publishing

文章 ID：257044761

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5.High Prevalence of Stunting and Anaemia Is Associated with Multiple Micronutrient Deficiencies in School Children of Small-Scale Farmers from Chamwino and Kilosa Districts, Tanzania

作　　者：Victoria Flavian Gowele ;Joyce Kinabo ;Theresia Jumbe 等

出　　处：Nutrients. 2021 ;13(5):1576.doi:10.3390/nu13051576

出版社：MDPI Publishing

文章 ID：261904095

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6.Plasma Carotenoids, Tocopherols, and Retinol in the Age-Stratified (35–74 Years) General Population: A Cross-Sectional Study in Six European Countries

作　　者：Wolfgang Stuetz

出　　处：Nutrients. 2016 ;8(10):614.doi:10.3390/nu8100614

出版社：MDPI Publishing

文章 ID：187783113

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7.Anthropometrics, Hemoglobin Status and Dietary Micronutrient Intake among Tanzanian and Mozambican Pigeon Pea Farmers

作　　者：Laila Eleraky ;Ramula Issa ;Sónia Maciel 等

出　　处：Nutrients. 2022 ;14(14).doi:10.3390/nu14142914

出版社：MDPI Publishing

文章 ID：1038851526

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8.Effect of two postharvest technologies on the micronutrient profile of cashew kernels from Mozambique

作　　者：Americo Uaciquete ;Neid Ali Ferreira ;Katja Lehnert 等

出　　处：Food Science & Nutrition. 2022 ;10(1):179-190.doi:10.1002/fsn3.2658

出版社：John Wiley & Sons, Ltd.

文章 ID：1036898234

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