1.Effect of Temperature, pH and Concentration of Soluble Solids on the Rheological Behavior and Molecular Mass of Pectin Obtained from Mango Vallenato Shell ( Mangífera indica l .)

作　　者：Ricardo Duran ;Ramiro Torres ;Yeimmy Peralta-Ruiz

出　　处：Advance Journal of Food Science and Technology. 2018 ;16(SPL):35-40.doi:10.19026/ajfst.16.5934

出版社：MAXWELL Science Publication

文章 ID：219764673

文章详细
2.Sensorial Evaluation of a Spreadable Paste based on Orejero Seeds ( Enterolobium cyclocarpum ) and its Physicochemical, Microbiological and Textural Characterization

作　　者：Ramiro Torres-Gallo ;Rafael Olivero Verbel ;Yeimmy Peralta-Ruiz 等

出　　处：Advance Journal of Food Science and Technology. 2018 ;16(SPL):287-291.doi:10.19026/ajfst.16.5969

出版社：MAXWELL Science Publication

文章 ID：219764708

文章详细
3.Effect of Temperature, pH and Concentration of Soluble Solids on the Rheological Behavior and Molecular Mass of Pectin Obtained from Mango Vallenato Shell (Mangifera indica l.)

作　　者：Ricardo Duran ;Ramiro Torres ;Yeimmy Peralta-Ruiz

出　　处：Advance Journal of Food Science and Technology. 2018 ;16(1):35-40.doi:10.19026/ajfst.16.5934

出版社：MAXWELL Science Publication

文章 ID：1023359394

文章详细
4.Sensorial Evaluation of a Spreadable Paste based on Orejero Seeds (Enterolobium cyclocarpum) and its Physicochemical, Microbiological and Textural Characterization

作　　者：Ramiro Torres-Gallo ;Rafael Olivero Verbel ;Yeimmy Peralta-Ruiz 等

出　　处：Advance Journal of Food Science and Technology. 2018 ;16(1):287-291.doi:10.19026/ajfst.16.5969

出版社：MAXWELL Science Publication

文章 ID：1023359443

文章详细
5.Influence of Atmospheric Cold Plasma Exposure on Naturally Present Fungal Spores and Physicochemical Characteristics of Sundried Tomatoes ( Solanum lycopersicum L.)

作　　者：Junior Bernardo Molina-Hernandez ;Jessica Laika ;Yeimmy Peralta-Ruiz 等

出　　处：Foods. 2022 ;11(2).doi:10.3390/foods11020210

出版社：MDPI Publishing

文章 ID：1036565983

文章详细

	Yeimmy Peralta-Ruiz	5篇
	Cristian M. Ibarguen	2篇
	Dora L. Navarro	2篇
	Rafael Olivero Verbel	2篇
	Ramiro Torres	2篇

	Ramiro Torres-Gallo	2篇
	Ricardo Duran	2篇
	Antonella Ricci	1篇
	Clemencia Chaves-López	1篇
	Filippo Cappelli	1篇
	Jessica Laika	1篇
	Junior Bernardo Molina-Hernandez	1篇
	Lilia Neri	1篇
	Silvia Tappi	1篇
	Vinay Kumar Palivala	1篇

	英国	4篇
	瑞士	1篇

全文

出版年度

作者

文章类型

来源期刊

学科主题

语种

国别/地区

检索条件:"( ( 高级检索(( ((AU:(("Yeimmy Peralta-Ruiz")))) )) ) )"

	2022	1篇
	2018	4篇

	Advance Journal of Food Science and Technology	4篇
	Foods	1篇