1.Two types of quasi-liquid layers on ice crystals are formed kinetically

作　　者：Harutoshi Asakawa ;Gen Sazaki ;Ken Nagashima 等

出　　处：Proceedings of the National Academy of Sciences. 2016 ;113(7):1749-1753.doi:10.1073/pnas.1521607113

出版社：The National Academy of Sciences of the United States of America

文章 ID：168413631

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2.Thermodynamic origin of surface melting on ice crystals

作　　者：Ken-ichiro Murata ;Harutoshi Asakawa ;Ken Nagashima 等

出　　处：Proceedings of the National Academy of Sciences. 2016 ;113(44):E6741-E6748.doi:10.1073/pnas.1608888113

出版社：The National Academy of Sciences of the United States of America

文章 ID：184627817

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3.Oscillations and accelerations of ice crystal growth rates in microgravity in presence of antifreeze glycoprotein impurity in supercooled water

作　　者：Yoshinori Furukawa ;Ken Nagashima ;Shun-ichi Nakatsubo 等

出　　处：Scientific Reports. 2017 ;7(1).doi:10.1038/srep43157

出版社：Springer Nature

文章 ID：235901196

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4.Growth suppression of ice crystal basal face in the presence of a moderate ice-binding protein does not confer hyperactivity

作　　者：Maddalena Bayer-Giraldi ;Gen Sazaki ;Ken Nagashima 等

出　　处：Proceedings of the National Academy of Sciences. 2018 ;115(29):7479-7484.doi:10.1073/pnas.1807461115

出版社：The National Academy of Sciences of the United States of America

文章 ID：218257928

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