1.Effect of the Addition of Sodium Nitrate in a Total Mixed Ration with Fermented Tofu Waste on Methane Production from the Rumen Fluid

作　　者：Z. Bachruddin ;S. Latiefah ;L.M. Yusiati

出　　处：Pakistan Journal of Nutrition. 2019 ;18(5):408-412.doi:10.3923/pjn.2019.408.412

出版社：Asian Network for Scientific Information

文章 ID：231360490

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2.Effect of addition cilembu sweet potato extract ( Ipomoea batatas Cilembu) as a prebiotic source for the kinetics of fermentation and lactic acid production by Lactobacillus paracasei

作　　者：F Swithenia ;Z Bachruddin ;A Kurniawati 等

出　　处：IOP Conference Series: Earth and Environmental Science. 2021 ;686(1).doi:10.1088/1755-1315/686/1/012046

出版社：IOP Publishing

文章 ID：1031791230

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3.Effect of yellow sweet potato extract ( Ipomoea batatas L.) as a prebiotic source for the kinetics of fermentation and the production of lactic acid by Lactobacillus paracasei

作　　者：W L Barus ;Z Bachruddin ;C Hanim 等

出　　处：IOP Conference Series: Earth and Environmental Science. 2021 ;686(1).doi:10.1088/1755-1315/686/1/012047

出版社：IOP Publishing

文章 ID：1031791231

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4.Effect of purple sweet potato levels ( Ipomoea batatas L.) carbohydrate sources on fermentation kinetics and lactic acid production by Lactobacillus paracasei

作　　者：D Tasminto ;Z Bachruddin ;A Kurniawati 等

出　　处：IOP Conference Series: Earth and Environmental Science. 2021 ;686(1).doi:10.1088/1755-1315/686/1/012048

出版社：IOP Publishing

文章 ID：1031791232

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5.Isolation and selection of proteolytic lactic acid bacteria from colostrum of dairy cattle

作　　者：A R Ramadhan ;Z Bachruddin ;Widodo 等

出　　处：IOP Conference Series: Earth and Environmental Science. 2021 ;788(1).doi:10.1088/1755-1315/788/1/012077

出版社：IOP Publishing

文章 ID：1032584548

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6.Antibacterial effects of Kepok Banana bunch ( Musa paradisiaca L.) against Staphylococcus aureus

作　　者：T Maryati ;T Nugroho ;Z Bachruddin 等

出　　处：IOP Conference Series: Earth and Environmental Science. 2021 ;637(1).doi:10.1088/1755-1315/637/1/012046

出版社：IOP Publishing

文章 ID：1031375532

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7.The effect of turmeric ( Curcuma longa L.) powder addition as natural antibiotic on the quality of milk replacer for lamb during storage

作　　者：H Devi ;Z Bachruddin ;C Hanim 等

出　　处：IOP Conference Series: Earth and Environmental Science. 2020 ;462(1).doi:10.1088/1755-1315/462/1/012009

出版社：IOP Publishing

文章 ID：1031421931

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8.Antibacterial Activity of Maja Fruit Extract Against Escherichia coli and Its Potential as Urease Inhibitor for Reducing Ammonia Emission in Poultry Excreta

作　　者：N A Fitriyanto ;N Lewa ;R A Prasetyo 等

出　　处：IOP Conference Series: Earth and Environmental Science. 2020 ;465(1).doi:10.1088/1755-1315/465/1/012006

出版社：IOP Publishing

文章 ID：1031422191

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9.In vitro gas production kinetics as influenced by the combination of Leucaenaleucocephala, Swietenia mahagoni, and Artocarpus heterophyllus as a tannin source

作　　者：M Aanas ;Muhlisin ;Z Bachruddin 等

出　　处：IOP Conference Series: Earth and Environmental Science. 2020 ;465(1).doi:10.1088/1755-1315/465/1/012036

出版社：IOP Publishing

文章 ID：1031422221

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10.Effect of Combination of Protected and Non-Protected Corn Oil Supplementation on In Vitro Nutrient Digestibility

作　　者：M S Anam ;L M Yusiati ;C Hanim 等

出　　处：IOP Conference Series: Earth and Environmental Science. 2020 ;478(1).doi:10.1088/1755-1315/478/1/012026

出版社：IOP Publishing

文章 ID：1031423611

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