1.Bioflocculant production by different microbial species and their potential application in dairy wastewater treatment

作　　者：Zohreh Didar ;Zohreh Didar ;Amin Ferdosi-Makan 等

出　　处：Journal of Advances in Environmental Health Research. 2016 ;4(1):18-24.doi:10.22102/jaehr.2014.40147

出版社：Kurdistan University of Medical Sciences

文章 ID：253511499

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2.Synthesis and characterization of acrylic acid grafted gum tragacanth and its effect in Fe2+removal

作　　者：Zohreh Didar ;Zohreh Didar

出　　处：Journal of Advances in Environmental Health Research. 2016 ;4(3):161-168.doi:10.22102/JAEHR.2019.165070.1120

出版社：Kurdistan University of Medical Sciences

文章 ID：253511510

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3.Removal of impurities from waste oil using eggshell and its active carbon

作　　者：Zohreh Didar ;Zohreh Didar

出　　处：Journal of Advances in Environmental Health Research. 2017 ;5(3):123-130.doi:10.22102/JAEHR.2017.80690.1011

出版社：Kurdistan University of Medical Sciences

文章 ID：253511529

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4.Investigation of Iranian Traditional Drink (Doogh) Characteristics Prepared from Camel Milk Containing Lactobacillus acidophilus LA-5

作　　者：Zohreh Didar

出　　处：Applied Food Biotechnology. 2019 ;6(3):185-192.doi:10.22037/afb.v6i3.24227

出版社：National Nutrition and Food Technology Research Institute

文章 ID：239001184

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5.Fabrication of Dragee Containing Spirulina platensis Microalgae to Enrich Corn Snack and Evaluate Its Sensorial, Physicochemical and Nutritional Properties

作　　者：Maryam Bayat Tork ;Mohsen Vazifedoost ;Mohammad Ali Hesarinejad 等

出　　处：Foods. 2022 ;11(13).doi:10.3390/foods11131909

出版社：MDPI Publishing

文章 ID：1038592896

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	有本地全文	4篇
	有全文链接	1篇

	Zohreh Didar	5篇
	Amin Ferdosi-Makan	1篇
	Maryam Bayat Tork	1篇
	Masoud Shafafi Zenoozian	1篇
	Mohammad Ali Hesarinejad	1篇

	社会科学总论	3篇
	食品工业	2篇

	伊朗	1篇
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	Journal of Advances in Environmental Health Research	3篇
	Applied Food Biotechnology	1篇
	Foods	1篇

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