1.Josephine Martin: leader in child nutrition - Georgia school food service

作　　者：Kent Taylor

出　　处：Food and Nutrition. 1984 ;July 1984.

出版社：U.S. Department of Agriculture * Food and Nutrition Service

文章 ID：41297092

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2.Kids are helping themselves to healthy lunches

作　　者：kent Taylor

出　　处：Food and Nutrition. 1985 ;Oct 1985.

出版社：U.S. Department of Agriculture * Food and Nutrition Service

文章 ID：41297125

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3.Georgia students help set standards for school meals

作　　者：kent Taylor

出　　处：Food and Nutrition. 1985 ;Oct 1985.

出版社：U.S. Department of Agriculture * Food and Nutrition Service

文章 ID：41297130

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4.Test kitchens insure quality school lunches - Celebrating 40 Years of School Lunch

作　　者：Kent Taylor

出　　处：Food and Nutrition. 1986 ;April 1986.

出版社：U.S. Department of Agriculture * Food and Nutrition Service

文章 ID：41297139

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5.School lunch in Gainesville; from cash box to computer - Gainesville, Florida

作　　者：Kent Taylor

出　　处：Food and Nutrition. 1986 ;April 1986.

出版社：U.S. Department of Agriculture * Food and Nutrition Service

文章 ID：41297145

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6.Commodities and school lunch: a winning combination; food from USDA helps schools keep prices low and quality high

作　　者：Kent Taylor

出　　处：Food and Nutrition. 1987 ;July 1987.

出版社：U.S. Department of Agriculture * Food and Nutrition Service

文章 ID：44943917

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7.Shooting for the top - North Carolina school food service

作　　者：Kent Taylor

出　　处：Food and Nutrition. 1987 ;Oct 1987.

出版社：U.S. Department of Agriculture * Food and Nutrition Service

文章 ID：44943931

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8.Getting the message to children - anti-drug message

作　　者：Kent Taylor

出　　处：Food and Nutrition. 1988 ;Jan 1988.

出版社：U.S. Department of Agriculture * Food and Nutrition Service

文章 ID：44943934

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9.Anti-Heartburn Effects of Sugar Cane Flour: A Double-Blind, Randomized, Placebo-Controlled Study

作　　者：Jeffrey M. Beckett ;Neeraj K. Singh ;Jehan Phillips 等

出　　处：Nutrients. 2020 ;12(6):1813-1821.doi:10.3390/nu12061813

出版社：MDPI Publishing

文章 ID：257145578

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	Kent Taylor	7篇
	kent Taylor	2篇
	Jeffrey M. Beckett	1篇
	Jehan Phillips	1篇
	Krishnakumar Kalpurath	1篇

	Neeraj K. Singh	1篇
	Rajaraman D. Eri	1篇
	Roger A. Stanley	1篇

	食品营养学	8篇
	营养学	1篇

	美国	8篇
	瑞士	1篇

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