1.Polifenolni i hlapljivi spojevi iz plodova i džemova dvaju sorata višnje i bobičastoga voća

作　　者：Levaj, Branka ;Dragović-Uzelac, Verica ;Delonga, Karmela 等

出　　处：Food Technology and Biotechnology. 2010 ;48(4):538-547.

出版社：Sveuciliste u Zagrebu - Faculty of Food

文章 ID：83037078

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2.Polyphenols and Volatiles in Fruits of Two Sour Cherry Cultivars, Some Berry Fruits and Their Jams

作　　者：Levaj, Branka ;Dragović-Uzelac, Verica ;Delonga, Karmela 等

出　　处：Food Technology and Biotechnology. 2010 ;48(4):538-547.

出版社：Sveuciliste u Zagrebu - Faculty of Food

文章 ID：83037079

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3.Sastav glukozinata i aktivnost mirozinaze i peroksidaze u biljčicama, tumoru i teratomu hrena (Armoracia lapathifolia Gilib.)

作　　者：Radojčić Redovniković, Ivana ;Peharec, Petra ;Krsnik-Rasol, Marijana 等

出　　处：Food Technology and Biotechnology. 2008 ;46(3):317-321.

出版社：Sveuciliste u Zagrebu - Faculty of Food

文章 ID：83036706

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4.Glucosinolate Profiles, Myrosinase and Peroxidase Activity in Horseradish (Armoracia lapathifolia Gilib.) Plantlets, Tumour and Teratoma Tissues

作　　者：Radojčić Redovniković, Ivana ;Peharec, Petra ;Krsnik-Rasol, Marijana 等

出　　处：Food Technology and Biotechnology. 2008 ;46(3):317-321.

出版社：Sveuciliste u Zagrebu - Faculty of Food

文章 ID：83036707

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	Delonga, Karmela	4篇
	Banović, Mara	2篇
	Brkić, Karolina	2篇
	Bursać Kovačević, Danijela	2篇
	Dragović-Uzelac, Verica	2篇

	Kovačević Ganić, Karin	2篇
	Krsnik-Rasol, Marijana	2篇
	Levaj, Branka	2篇
	Peharec, Petra	2篇
	Radojčić Redovniković, Ivana	2篇
	Vorkapić-Furač, Jasna	2篇

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检索条件:"( ( 高级检索(( ((AU:(("Delonga, Karmela")))) )) ) )"

	2010	2篇
	2008	2篇