1.Quality management of the enriched flour confectionery with application of the qualimetrical analysis

作　　者：I Yu Reznichenko ;A M Chistyakov ;Yu V Ustinova 等

出　　处：IOP Conference Series: Earth and Environmental Science. 2019 ;315(2):1-7.doi:10.1088/1755-1315/315/2/022006

出版社：IOP Publishing

文章 ID：239029597

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2.Analysis of consumer preferences of the residents of Kemerovo towards sports food products

作　　者：N Y Ruban ;I Yu Reznichenko ;Yu V Ustinova

出　　处：IOP Conference Series: Earth and Environmental Science. 2019 ;315(2):1-6.doi:10.1088/1755-1315/315/2/022025

出版社：IOP Publishing

文章 ID：239029616

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3.Food forest resources as a component of environmental management

作　　者：N N Stepakova ;T F Kiseleva ;N A Koryakina 等

出　　处：IOP Conference Series: Earth and Environmental Science. 2019 ;315(5):1-6.doi:10.1088/1755-1315/315/5/052046

出版社：IOP Publishing

文章 ID：239029844

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4.Analysis of the chemical composition of wildlife raw material of the Far Eastern region having endoecological action

作　　者：N A Frolova ;I Yu Reznichenko ;N V Shkrabtak (Babii) 等

出　　处：IOP Conference Series: Earth and Environmental Science. 2020 ;421(7).doi:10.1088/1755-1315/421/7/072011

出版社：IOP Publishing

文章 ID：1031417363

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5.Determination of technological parameters for the production of enriched flour mixtures in a drum mixer

作　　者：I Yu Reznichenko ;D M Borodulin ;A M Chistyakov 等

出　　处：IOP Conference Series: Earth and Environmental Science. 2020 ;613(1).doi:10.1088/1755-1315/613/1/012124

出版社：IOP Publishing

文章 ID：1031373428

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	有本地全文	3篇
	有全文链接	2篇

	I Yu Reznichenko	5篇
	A M Chistyakov	2篇
	N A Frolova	2篇
	N Yu Ruban	2篇
	Yu V Ustinova	2篇

	A V Balandin	1篇
	D M Borodulin	1篇
	N A Koryakina	1篇
	N N Stepakova	1篇
	N V Shkrabtak (Babii)	1篇
	N Y Ruban	1篇
	S S Komarov	1篇
	T F Kiseleva	1篇

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	2020	2篇
	2019	3篇