1.STUDY ON THE ANTIBIOTIC-RESISTANCE IN STRAINS OF SALMONELLA ISOLATES IN FOOD FROM 2003 TO 2010

作　　者：F. Capuano ;M R Carullo ;I. La Tela 等

出　　处：Italian Journal of Food Safety. 2012 ;1(3):75-76.doi:10.4081/ijfs.2012.3.75

出版社：PAGEPress Publications

文章 ID：174594357

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2.STUDY ON THE ANTIBIOTIC-RESISTANCE IN STRAINS OF SALMONELLA ISOLATES IN FOOD FROM 2003 TO 2010

作　　者：F. Capuano ;M R Carullo ;I. La Tela 等

出　　处：Italian Journal of Food Safety. 0 ;1(3):75-76.doi:10.4081/ijfs.2012.3.75

出版社：PAGEPress Publications

文章 ID：101739841

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3.THE EFFECT OF APPLICATION OF THE REGIONAL LAW N° 3 “URGENT INTERVENTIONS FOR THE PROTECTION OF THE ITALIAN MEDITERRANEAN WATER BUFFALO IN CAMPANIA” WITH REFERENCE TO FRAUDS IN THE BUFFALO MOZZARELLA CHEESE AND DOP BUFFALO MOZZARELLA CHEESE

作　　者：D. Bove ;Y.T.R. Proroga ;V. Caligiuri 等

出　　处：Italian Journal of Food Safety. 2009 ;AIVI - December 2009(6):43-47.doi:10.4081/ijfs.2009.1121

出版社：PAGEPress Publications

文章 ID：233888739

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4.STUDY ON THE ANTIBIOTIC-RESISTANCE IN STRAINS OF SALMONELLA ISOLATES IN FOOD FROM 2003 TO 2010

作　　者：F. Capuano ;M R Carullo ;I. La Tela 等

出　　处：Italian Journal of Food Safety. 2012 ;1(3):75-76.doi:10.4081/ijfs.2012.3.75

出版社：PAGEPress Publications

文章 ID：193329687

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5.THE EFFECT OF APPLICATION OF THE REGIONAL LAW N° 3 “URGENT INTERVENTIONS FOR THE PROTECTION OF THE ITALIAN MEDITERRANEAN WATER BUFFALO IN CAMPANIA” WITH REFERENCE TO FRAUDS IN THE BUFFALO MOZZARELLA CHEESE AND DOP BUFFALO MOZZARELLA CHEESE

作　　者：D. Bove ;Y.T.R. Proroga ;V. Caligiuri 等

出　　处：Italian Journal of Food Safety. 2012 ;1(6):43-47.doi:10.4081/ijfs.2009.6.43

出版社：PAGEPress Publications

文章 ID：198264543

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