1.Assessment of Heavy Metals and Microbial Pollution of Lettuce (Lactuca sativa) Cultivated in Two Sites (Paspanga and Tanghin) of Ouagadougou, Burkina Faso

作　　者：Marius Kounbèsiounè Somda ;Saran Samake ;Donatien Kabore 等

出　　处：Journal of Environmental Protection. 2019 ;10(3):454-471.doi:10.4236/jep.2019.103026

出版社：Scientific Research Publishing

文章 ID：235932216

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2.Health Risk Assessment of Heavy Metals and Microbial Quality of Local Tomato (Solanum lycopersicum) of Ouagadougou, Burkina Faso

作　　者：Marius Kounbèsiounè Somda ;Donatien Kabore ;Iliassou Mogmenga 等

出　　处：Journal of Environmental Protection. 2019 ;10(7):942-957.doi:10.4236/jep.2019.107056

出版社：Scientific Research Publishing

文章 ID：248565488

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3.Assessment of Heavy Metals and Microbial Pollution of Lettuce (Lactuca sativa) Cultivated in Two Sites (Paspanga and Tanghin) of Ouagadougou, Burkina Faso

作　　者：Marius Kounbèsiounè Somda ;Saran Samake ;Donatien Kabore 等

出　　处：Journal of Environmental Protection. 2019 ;10(03):454-471.doi:10.4236/jep.2019.103026

出版社：Scientific Research Publishing

文章 ID：233474330

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4.Molecular screening of bacteriocin-producing Bacillus spp. isolated from Soumbala, a fermented food condiment from Parkia biglobosa seeds

作　　者：Yérobessor Dabiré ;Namwin Siourimè Somda ;Clarisse S. Compaoré 等

出　　处：Scientific African. 2021 ;12:1-9.doi:10.1016/j.sciaf.2021.e00836

出版社：Elsevier

文章 ID：1033234521

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	Iliassou Mogmenga	4篇
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	Henriette B. Mihin	3篇
	Mahamadi Nikiema	3篇
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