1.Anti-Allergic Properties of a Matured Fruit Extract of the Date Palm Tree (Phoenix dactylifera L.) in Mite-Sensitized Mice

作　　者：Koji KARASAWA ;Hajime OTANI

出　　处：Journal of Nutritional Science and Vitaminology. 2012 ;58(4):272-277.doi:10.3177/jnsv.58.272

出版社：Center for Academic Publications Japan

文章 ID：104030398

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2.Fermented Soybean Powder with Rice Mold in the Absence of Salt Stimulates the Cellular Immune System and Suppresses the Humoral Immune Response in Mice

作　　者：Koji KARASAWA ;Yoko SUGIURA ;Masaaki KOJIMA 等

出　　处：Journal of Nutritional Science and Vitaminology. 2013 ;59(6):564-569.doi:10.3177/jnsv.59.564

出版社：Center for Academic Publications Japan

文章 ID：104030502

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3.Simple and Rapid Evaluation of the Unique Manuka Factor in Manuka Honey Using Fluorescence Fingerprints and Principal Component Analysis

作　　者：Koji Karasawa ;Masatoshi Takakura ;Saori Kato 等

出　　处：Chemical and Pharmaceutical Bulletin. 2020 ;68(8):762-765.doi:10.1248/cpb.c20-00208

出版社：The Pharmaceutical Society of Japan

文章 ID：253769853

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4.A Simple and Easy Method of Monitoring Doxorubicin Release from a Liposomal Drug Formulation in the Serum Using Fluorescence Spectroscopy

作　　者：Ayako Watanabe ;Shuhei Murayama ;Koji Karasawa 等

出　　处：Chemical and Pharmaceutical Bulletin. 2019 ;67(4):367-371.doi:10.1248/cpb.c18-00868

出版社：The Pharmaceutical Society of Japan

文章 ID：232958613

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	Hajime OTANI	2篇
	Koji KARASAWA	2篇
	Koji Karasawa	2篇
	Masaru Kato	2篇
	Ayako Watanabe	1篇

	Eiichi Yamamoto	1篇
	Masaaki KOJIMA	1篇
	Masatoshi Takakura	1篇
	Momoha Akatsuka	1篇
	Ryo Takita	1篇
	Saori Kato	1篇
	Satoru Morikawa	1篇
	Shigeo Murata	1篇
	Shuhei Murayama	1篇
	Yoko SUGIURA	1篇
	Yuji UZUHASHI	1篇

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	Chemical and Pharmaceutical Bulletin	2篇
	Journal of Nutritional Science and Vitaminology	2篇

	2020	1篇
	2019	1篇
	2013	1篇
	2012	1篇