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作者

	Teisl, Mario F.	36篇
	Roe, Brian E.	18篇
	Levy, Alan S.	11篇
	Bockstael, Nancy E.	6篇
	Hwang, Yun Jae	6篇

	Noblet, Caroline	4篇
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	Roe, Brian	3篇
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	Mumma, Gerald	2篇
	Mumma, Gerald A.	2篇
	Rong, Huaping	2篇
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	Peavey, Stephanie	1篇
	Rubin, Jonathan	1篇
	Vayda, Michael E.	1篇
	teisl, mario f	1篇

来源期刊

	Journal of Agribusiness	17篇
	Journal of Food Distribution Research	17篇
	Maine Policy Review	3篇

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37篇

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检索条件:"( ( 高级检索(( ((AU:(("Teisl, Mario F.")))) )) ) )"

共 37 条记录

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1.Can Survey-based Scenarios Measure Consumer Values for Improved Food Safety?

作　　者：Teisl, Mario F. ;Roe, Brian E. ;Noblet, Caroline 等

出　　处：Journal of Food Distribution Research. 2007 ;(SUPPL).

出版社：Food Distribution Research Society

文章 ID：93396578

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2.An Empirical Analysis of United States Consumers' Concerns about Eight Food Production and Processing Technologies

作　　者：Hwang, Yun Jae ;Roe, Brian E. ;Teisl, Mario F.

出　　处：Journal of Food Distribution Research. 2005 ;(SUPPL).

出版社：Food Distribution Research Society

文章 ID：93373765

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3.Does Price Signal Quality? Strategic Implications of Price as a Signal of Quality for the Case of Genetically Modified Food

作　　者：Hwang, Yun Jae ;Roe, Brian E. ;Teisl, Mario F.

出　　处：Journal of Food Distribution Research. 2005 ;(SUPPL).

出版社：Food Distribution Research Society

文章 ID：93374163

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4.Does Price Signal Quality? Strategic Implications of Price as a Signal of Quality for the Case of Genetically Modified Food

作　　者：Hwang, Yun Jae ;Roe, Brian E. ;Teisl, Mario F.

出　　处：Journal of Food Distribution Research. 2006 ;37(SUPPL).

出版社：Food Distribution Research Society

文章 ID：93377932

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5.One Step Forward: Consumer Reactions to Food-Safety Technologies

作　　者：Teisl, Mario F. ;Roe, Brian ;Mumma, Gerald

出　　处：Journal of Food Distribution Research. 2007 ;38(3):148-153.

出版社：Food Distribution Research Society

文章 ID：93393259

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6.Would Subsidizing a Food Pathogen Vaccine Upset the Food Policy Applecart

作　　者：Marette, Stephan ;Roe, Brian E. ;Teisl, Mario F.

出　　处：Journal of Food Distribution Research. 2010 ;SUPPL.

出版社：Food Distribution Research Society

文章 ID：93543148

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7.DOES NUTRITION LABELING LEAD TO HEALTHIER EATING?

作　　者：Teisl, Mario F. ;Levy, Alan S.

出　　处：Journal of Food Distribution Research. 1997 ;.

出版社：Food Distribution Research Society

文章 ID：92932490

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8.THE ECONOMICS OF LABELING: AN OVERVIEW OF ISSUES FOR HEALTH AND ENVIRONMENTAL DISCLOSURE

作　　者：Roe, Brian E. ;Teisl, Mario F.

出　　处：Journal of Food Distribution Research. 1998 ;.

出版社：Food Distribution Research Society

文章 ID：91860493

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9.ENVIRONMENTAL LABELING OF ELECTRICITY: EFFECTS ON CONSUMER UNCERTAINTY ABOUT PRODUCT ATTRIBUTES AND LIKELIHOOD TO BUY DECISIONS

作　　者：Teisl, Mario F. ;Rong, Huaping ;Roe, Brian E. 等

出　　处：Journal of Food Distribution Research. 2001 ;(SUPPL).

出版社：Food Distribution Research Society

文章 ID：91862338

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10.THE ECONOMICS OF LABELING: AN OVERVIEW OF ISSUES FOR HEALTH AND ENVIRONMENTAL DISCLOSURE

作　　者：Roe, Brian E. ;Teisl, Mario F.

出　　处：Journal of Food Distribution Research. 1998 ;:140-150.

出版社：Food Distribution Research Society

文章 ID：92940981

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