1.Aerosol Management of Nutrients in Aeroponic Potato Mini-Tubers Cultivation Technology

作　　者：I V Devederkin ;S N Antonov ;A V Permyakov

出　　处：IOP Conference Series: Earth and Environmental Science. 2021 ;852(1).doi:10.1088/1755-1315/852/1/012021

出版社：IOP Publishing

文章 ID：1036297018

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2.Filler for Confectionery Based on the Probiotic Medusomyces Gisevii (Tea Fungus) (Part I)

作　　者：V N Orobinskaya ;I N Pushmina ;A V Permyakov 等

出　　处：IOP Conference Series: Earth and Environmental Science. 2021 ;852(1).doi:10.1088/1755-1315/852/1/012076

出版社：IOP Publishing

文章 ID：1036297073

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3.Method of casein obtaining from skimmilk using oligochitosans

作　　者：L R Alieva ;I A Evdokimov ;A D Lodygin 等

出　　处：IOP Conference Series: Earth and Environmental Science. 2020 ;613(1).doi:10.1088/1755-1315/613/1/012004

出版社：IOP Publishing

文章 ID：1031373308

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4.Determination of optimal values for the main parameters of ultrafiltration of curd whey enriched with natural polysaccharides

作　　者：S P Babenyshev ;A A Bratsikhin ;V I Shipulin 等

出　　处：IOP Conference Series: Earth and Environmental Science. 2020 ;613(1).doi:10.1088/1755-1315/613/1/012010

出版社：IOP Publishing

文章 ID：1031373314

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5.Prediction of the properties of food biopolymer gels at the molecular-atomic level

作　　者：Aleksander A Borisenko ;A A Bratsikhin ;Aleksey A Borisenko 等

出　　处：IOP Conference Series: Earth and Environmental Science. 2020 ;613(1).doi:10.1088/1755-1315/613/1/012020

出版社：IOP Publishing

文章 ID：1031373324

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6.Decision-making information support methodology for protective measures implementation in the AIC

作　　者：E V Lubentsova ;G V Masyutina ;V F Lubentsov 等

出　　处：IOP Conference Series: Earth and Environmental Science. 2020 ;613(1).doi:10.1088/1755-1315/613/1/012073

出版社：IOP Publishing

文章 ID：1031373377

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7.Modern methods for extraction of biologically active compounds

作　　者：V N Orobinskaya ;A V Permyakov ;O N Pisarenko 等

出　　处：IOP Conference Series: Earth and Environmental Science. 2020 ;613(1).doi:10.1088/1755-1315/613/1/012096

出版社：IOP Publishing

文章 ID：1031373400

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8.The resource-saving technology of anthocyanins extraction by the method of low-frequency vibration impact

作　　者：V N Orobinskaya ;A V Permyakov ;E N Kholodova 等

出　　处：IOP Conference Series: Earth and Environmental Science. 2020 ;613(1).doi:10.1088/1755-1315/613/1/012097

出版社：IOP Publishing

文章 ID：1031373401

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9.Modeling the recipe composition of food products and recommendations for their use in individual nutrition

作　　者：V V Sadovoy ;T V Voblikova ;A V Permyakov 等

出　　处：IOP Conference Series: Earth and Environmental Science. 2020 ;613(1).doi:10.1088/1755-1315/613/1/012127

出版社：IOP Publishing

文章 ID：1031373431

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10.Improvement of energy-saving technologies in units of irradiation and lighting of plants in greenhouse complexes

作　　者：I N Vorotnikov ;A A Shunina ;A V Permyakov 等

出　　处：IOP Conference Series: Earth and Environmental Science. 2020 ;613(1).doi:10.1088/1755-1315/613/1/012162

出版社：IOP Publishing

文章 ID：1031373466

文章详细

	A V Permyakov	10篇
	E V Galdin	3篇
	V N Orobinskaya	3篇
	A A Bratsikhin	2篇
	G V Masyutina	2篇

	A A Shunina	1篇
	A D Lodygin	1篇
	A G Khramtsov	1篇
	A V Morgunova	1篇
	Aleksander A Borisenko	1篇
	Aleksey A Borisenko	1篇
	D A Konovalov	1篇
	D S Khokha	1篇
	D S Mamai	1篇
	E N Kholodova	1篇
	E V Lubentsova	1篇
	I A Evdokimov	1篇
	I D Konovalova	1篇
	I N Pushmina	1篇
	I N Vorotnikov	1篇
	I V Danchenko	1篇
	I V Devederkin	1篇
	L A Borisenko	1篇
	L R Alieva	1篇
	M S Kozlova	1篇
	N V Sushinskaia	1篇
	O N Pisarenko	1篇
	S N Antonov	1篇
	S P Babenyshev	1篇
	T V Shchedrina	1篇
	T V Voblikova	1篇
	V F Lubentsov	1篇
	V I Shipulin	1篇
	V P Kurchenko	1篇
	V V Sadovoy	1篇
	V V Stolyarova	1篇

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