1.Qualitative and Quantitative Validation of the Micro Biological Survey Method for Listeria spp., Salmonella spp., Enterobacteriaceae and Staphylococcus aureus in Food Samples

作　　者：Francesca Losito ;Giorgia Bottini ;Alessio De Ascentis 等

出　　处：American Journal of Food Technology. 2012 ;7(6):340-351.doi:10.3923/ajft.2012.340.351

出版社：Academic Journals Inc., USA

文章 ID：96695563

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2.Rapid Microbiological Assessment in Raw Milk: Validation of a Rapid Alternative Method for the Assessment of Microbiological Quality in Raw Milk

作　　者：Nicla Marri ;Francesca Losito ;Loris Le Boffe 等

出　　处：Foods. 2020 ;9(9):1-8.doi:10.3390/foods9091186

出版社：MDPI Publishing

文章 ID：253666395

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3.Comparison of Uncertainty Between Traditional and Alternative Methods for Food Microbiological Analysis

作　　者：Alyexandra Arienzo ;Francesca Losito ;Ottavia Stalio 等

出　　处：American Journal of Food Technology. 2016 ;11(1-2):29-36.doi:10.3923/ajft.2016.29.36

出版社：Academic Journals Inc., USA

文章 ID：156347528

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4.Field application of the Micro Biological Survey method for the assessment of the microbiological safety of different water sources in Horn of Africa and the evaluation of the effectiveness of Moringa oleifera in drinking water purification

作　　者：Francesca Losito ;Alyexandra Arienzo ;Daniela Somma 等

出　　处：Journal of Public Health in Africa. 2017 ;8(1).doi:10.4081/jphia.2017.679

出版社：PAGEPress Publications

文章 ID：198264445

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5.Application of the Micro Biological Survey analytical method for the determination of bacterial load in cow raw milk

作　　者：Alessandra Cornacchia ;Maria Antonietta Saletti ;Violeta Di Marzio 等

出　　处：Italian Journal of Food Safety. 2020 ;9(3):146.doi:10.4081/ijfs.2020.7696

出版社：PAGEPress Publications

文章 ID：256973940

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	Francesca Losito	5篇
	Giovanni Antonini	5篇
	Alyexandra Arienzo	4篇
	Lorenza Murgia	3篇
	Nicla Marri	2篇

	Ottavia Stalio	2篇
	Simonetta Amatiste	2篇
	Alberto Mari	1篇
	Alessandra Cornacchia	1篇
	Alessio De Ascentis	1篇
	Cristina Marfoglia	1篇
	Daniela Somma	1篇
	Elga Tieri	1篇
	Elisabetta Rossi	1篇
	Francesca Romana Priolisi	1篇
	Francesco Pomilio	1篇
	Gianfranco Tarsitani	1篇
	Gilberto Giangolini	1篇
	Giorgia Bottini	1篇
	Loris Le Boffe	1篇
	Loris Leboffe	1篇
	Maria Antonietta Saletti	1篇
	Nicola D’Alterio	1篇
	Paolo Zuppi	1篇
	Romolo Salini	1篇
	Violeta Di Marzio	1篇

	食品工业	4篇
	社会生活与社会问题	1篇

	英文	4篇
	意大利语	1篇

	意大利	2篇
	美国	2篇
	瑞士	1篇

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	American Journal of Food Technology	2篇
	Foods	1篇
	Italian Journal of Food Safety	1篇
	Journal of Public Health in Africa	1篇

	2020	2篇
	2017	1篇
	2016	1篇
	2012	1篇